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This chilled, spicy, Thai-inspired soba noodle salad with peanuts is great for picnics and barbecues.
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This stuff is so, so good! My grandma, who is Chinese, makes this every time I go to see her, ever since I was little. I love this stuff!
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While Chef John warns that it's not authentic Chinese or even Americanized Chinese, this easy stir-fry is a perfectly delicious dinner served over rice.
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Prawns are served with a delicious salsa made with bananas, cucumbers, and an exotic blend of flavorings.
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Apple and dried cranberry crisp is a warm and comforting dessert to make for cold fall evenings; top with vanilla ice cream.
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Pork and turkey flavored with a little molasses,Worcestershire sauce, parsley, and vegetables.
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Tossed in a dressing of ingredients commonly used for deviled eggs, Chef John's chilled egg noodle salad brings all the flavor of the popular appetizer without using eggs.
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Get Shrimp Marinara over Linguine Recipe from Food Network
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Get Italian Meatloaf Recipe from Food Network