Search Results (4,498 found)
www.delish.com
Hummus is the key to making this chicken dish's creamy, complex-tasting vinaigrette.
Hummus is the key to making this chicken dish's creamy, complex-tasting vinaigrette.
Ingredients:
chicken, chicken thighs, olive oil, coriander, couscous, pistachios, pomegranate seeds, parsley, hummus, white wine vinegar
www.foodnetwork.com
Get Chicken "Stir-Fry" Cheat Sheet Recipe from Food Network
Get Chicken "Stir-Fry" Cheat Sheet Recipe from Food Network
Ingredients:
soy sauce, sesame oil, sesame seeds, ginger, chicken breasts, spanish onion, carrots, red bell pepper, broccoli, scallions
cooking.nytimes.com
The childhood pleasure of tomato soup with a side of grilled cheese had been enshrined in my mind since I’d last had it, decades ago A tart, bright tomato soup and a crispy sandwich with an oozing interior: no wonder they are an iconic match This recipe, spiked with fennel and Pernod, is livelier and more sophisticated than your usual tomato soup
The childhood pleasure of tomato soup with a side of grilled cheese had been enshrined in my mind since I’d last had it, decades ago A tart, bright tomato soup and a crispy sandwich with an oozing interior: no wonder they are an iconic match This recipe, spiked with fennel and Pernod, is livelier and more sophisticated than your usual tomato soup
Ingredients:
butter, fennel bulbs, onion, salt, garlic, chile, pernod, tomatoes, chicken stock, black pepper, baguette, fennel seeds, brie
www.delish.com
Enjoy these kebabs of ground chicken, herbs, spices, and cheese. Serve on sugarcane skewers for a little sweetness, although any kind of skewer will work.
Enjoy these kebabs of ground chicken, herbs, spices, and cheese. Serve on sugarcane skewers for a little sweetness, although any kind of skewer will work.
Ingredients:
chicken, cheddar, onion, cilantro, mint, ginger, garlic, cumin seeds, paprika, garam masala, salt, cardamom, eggs, bread crumbs
cooking.nytimes.com
This recipe is by Kay Rentschler and takes 40 minutes. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Kay Rentschler and takes 40 minutes. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients:
flour, blanched almonds, poppy seeds, salt, cinnamon, allspice, lemon peel, butter, sugar, eggs, milk, powdered sugar
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Get Korean Grilled Chicken Recipe from Food Network
Get Korean Grilled Chicken Recipe from Food Network
Ingredients:
soy sauce, rice vinegar, honey, chili, ginger, cloves, green onion, sesame oil, sesame seeds, chicken, flour tortillas
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Get Carne Asada Recipe from Food Network
Get Carne Asada Recipe from Food Network
Ingredients:
skirt steak, olive oil, soy sauce, cloves, juice, cilantro leaves, jalapeno, red wine vinegar, cumin seeds, sugar
www.allrecipes.com
It's easy to make your own Hawaiian-style poke--but the catch is that you have to use only the freshest possible tuna, even if that means frozen.
It's easy to make your own Hawaiian-style poke--but the catch is that you have to use only the freshest possible tuna, even if that means frozen.
Ingredients:
soy sauce, sesame oil, ginger, green onions, nuts, seaweed, red pepper flakes, salt, ahi tuna, sesame seeds
www.delish.com
Tabbouleh is a Middle Eastern salad typically made with bulgur (dried and ground or crushed wheat berries that are parboiled). Here, warm brown rice takes bulgur's place.
Tabbouleh is a Middle Eastern salad typically made with bulgur (dried and ground or crushed wheat berries that are parboiled). Here, warm brown rice takes bulgur's place.
Ingredients:
brown rice, apricots, almonds, pine nuts, olive oil, lemon juice, parsley, cilantro, mint, sunflower seeds, cherry tomatoes
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Get Reuben Meatball Sliders Recipe from Food Network
Get Reuben Meatball Sliders Recipe from Food Network
Ingredients:
beef chuck, breadcrumbs, caraway seeds, salt, black pepper, eggs, parsley leaves, vegetable oil, sauerkraut, dressing, slider buns
cooking.nytimes.com
The secret weapon in this addictive granola is, yes, olive oil, which gives the oats and coconut chips a wonderful crispy bite Make sure to add the fruit after baking (putting it in the oven will dry it out), and feel free to improvise: swap out the apricots for dried cherries, the pistachios for walnuts, the cardamom for a little nutmeg But double the batch
The secret weapon in this addictive granola is, yes, olive oil, which gives the oats and coconut chips a wonderful crispy bite Make sure to add the fruit after baking (putting it in the oven will dry it out), and feel free to improvise: swap out the apricots for dried cherries, the pistachios for walnuts, the cardamom for a little nutmeg But double the batch
Ingredients:
rolled oats, pistachios, pumpkin seeds, coconut chips, maple syrup, olive oil, brown sugar, salt, cinnamon, cardamom, apricots
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Get Pumpkin-Chocolate Cream Pie Recipe from Food Network
Get Pumpkin-Chocolate Cream Pie Recipe from Food Network
Ingredients:
eggs, brown sugar, cinnamon, nutmeg, vanilla, heavy cream, pumpkin puree, chocolate wafer, mascarpone cheese, sugar, pumpkin seeds