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Skillet Hash and Eggs
Skillet Hash and Eggs
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Ingredients: russet, butter, kielbasa, sweet onion, caraway seeds, eggs, parsley, scallions
Grilled Cheese and Tomato Soup Lasagna
Grilled Cheese and Tomato Soup Lasagna
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Ingredients: butter, wheat bread, cheddar, mozzarella, scallions, tomato soup, milk, eggs
Sautéed Chicken Breasts with Cucumber Salad
Sautéed Chicken Breasts with Cucumber Salad
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Sliced, sautéed chicken breasts get a lively accompaniment in a refreshing, cumin-spiked cucumber and cashew salad.
Ingredients: cumin seeds, cucumbers, cashews, scallions, lemon juice, olive oil, parsley
Turkey Pate Recipe
Turkey Pate Recipe
cooking.nytimes.com
This recipe is by Barbara Kafka and takes 20 minutes. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients: turkey, scallions, parsley leaves, chicken broth, heavy cream, tarragon, salt
Pork Chops With Pineapple Salsa
Pork Chops With Pineapple Salsa
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Ingredients: white rice, pineapple, ginger, vegetable oil, soy sauce, scallions, bone
Couscous Salad with Zucchini and Roasted Almonds
Couscous Salad with Zucchini and Roasted Almonds
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Brooklyn Larder sells fantastic prepared foods and locally sourced products. This recipe is from its upcoming cookbook.
Ingredients: couscous, peas, zucchini, olive oil, lemon juice, scallions, parsley, mint
Spinach-Feta Crescents
Spinach-Feta Crescents
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Ingredients: spinach, cream cheese, garlic, scallions, dill, parmesan, lemon, dough, egg
Basic Potato Salad
Basic Potato Salad
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Combining the potatoes with the vinegar mixture while they're still hot allows them to absorb it all for a more flavorful salad.
Ingredients: cocktails, alcohol, soups, chocolate, potatoes, scallions, mayonnaise, seafood, fish, chicken
Cream Cheese Log with Sweet-and-Spicy Cranberry Relish
Cream Cheese Log with Sweet-and-Spicy Cranberry Relish
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Ingredients: jalapeno, cranberries, sugar, scallions, orange, cream cheese, cheese, lime, cilantro
Stir-Fried Sweet Potatoes Recipe
Stir-Fried Sweet Potatoes Recipe
cooking.nytimes.com
In a 2010 love letter to the food processor, Mark Bittman gave the machine the ultimate compliment: “I upgraded its position in my kitchen from a cabinet to a spot on my itsy-bitsy counter,” he wrote Here, he uses the machine to chop and grate vegetables, cutting down on prep time (and any possibility of shredding your knuckles on a box grater) The end result is a quick side dish, full of flavor from the ginger and soy sauce.
Ingredients: scallions, garlic, ginger, chili, sweet potatoes, peanut oil, soy sauce
Grilled Chicken Kebabs
Grilled Chicken Kebabs
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Ingredients: scallions, dill, parsley, olive oil, chicken thighs, lemon, milk yogurt
Slow-Cooker Asian-Style Drumsticks
Slow-Cooker Asian-Style Drumsticks
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Ingredients: hoisin sauce, honey, ketchup, soy sauce, cloves, chile, chicken, scallions