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Make your own shellfish stock with the shells from crabs, shrimp, and lobster. Homemade shellfish stock recipe with photos and step-by-step instructions.
www.allrecipes.com
Pork chops bake up tender in a bed of Mexican-style rice for a dinner you can fix anytime with basics you probably keep on hand.
cooking.nytimes.com
This recipe is by Nancy Harmon Jenkins and takes 15 minutes. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients: fish broth, tomato paste, flour
www.delish.com
Everyone in the family will enjoy this easy Margherita-style pizza, which uses an herbed cream base instead of the usual tomato sauce for a fun twist.
www.delish.com
Inexpensive and easy to prepare, squid deserves a place in your weeknight repertoire. Here, its gently simmered in a garlicky red-wine tomato sauce and then tossed with pasta for a fast meal.
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Get Spaghetti Squash with Lemon and Capers Recipe from Food Network
www.allrecipes.com
Light Mediterranean flavors of toasted almonds and lemon peel flavor this cold pasta salad that features Israeli (pearl) couscous.
www.allrecipes.com
This bloody mary recipe is a blast thanks to liberal additions of horseradish and hot pepper sauce.
www.allrecipes.com
Antelope meat, potatoes, corn, and bell peppers simmer with elbow macaroni to make this tasty and easy main dish.
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Hard shell tacos with ground beef simmered in ketchup; topped with Cheddar cheese, tomato and lettuce. For those who aren't crazy about spicy Tacos!
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Get Breakfast Burrito Recipe from Food Network