Search Results (906 found)
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The Mediterranean flavors of fennel, garlic, and rosemary are perfect with chicken. The fennel and chicken are sautéed and then briefly braised in chicken broth, which becomes a tasty light sauce.
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Get Grilled Salmon with Citrus-Fennel Salad and Grilled Escarole Recipe from Food Network
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Include only the most important flavors in a dish if you're looking for a way to simplify it.
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Homemade Root Beer, it's EASY! Kid-friendly version made with the roots of sassafras plants, spices, and molasses.
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Get Salmon With Baby Artichokes Recipe from Food Network
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Get Yams with Toasted Spice Rub Recipe from Food Network
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Lentils are combined with roasted garlic, tomatoes, and plenty of parsley and served with a simple balsamic dressing for a flavorful salad.
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At his new chicken-focused restaurant in Atlanta, Bantam + Biddy, Shaun Doty uses an Old Hickory rotisserie to cook his birds, which are coated with a lemony fennel-seed rub.
cooking.nytimes.com
This recipe is by Steven Raichlen and takes 30 minutes. Tell us what you think of it at The New York Times - Dining - Food.
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Get Wild Boar Floridian Sausage Recipe from Food Network
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Get Garlic Chicken in Casserole with Israeli Couscous Recipe from Food Network