Search Results (11,550 found)
Oven-Poached Pacific Sole With Lemon Caper Sauce Recipe
Oven-Poached Pacific Sole With Lemon Caper Sauce Recipe
cooking.nytimes.com
A fish piccata of sorts, this dish is easy to make and the lemon-caper sauce marries well with delicate varieties like sole, fluke or flounder, as well as more robust fish like swordfish Start by laying fish fillets out in a baking dish and seasoning them with salt and pepper Finely chop some shallots and briefly cook them in a skillet before adding wine
Ingredients: flounder, olive oil, shallot, dry white wine, garlic, capers, lemon juice, parsley
Grilled Rack of Pork with Sherry Vinegar BBQ Sauce
Grilled Rack of Pork with Sherry Vinegar BBQ Sauce
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Ingredients: plus, brown sugar, yellow mustard, black peppercorns, thyme, spanish onion, bones, spanish paprika, cumin seeds, fennel seeds, black mustard, black pepper, ketchup, sherry vinegar, chicken stock, dijon mustard
Burrata Ravioli with Fresh Tomato Sauce, Parmigiano and Basil
Burrata Ravioli with Fresh Tomato Sauce, Parmigiano and Basil
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Ingredients: pasta, egg, basil, tomato sauce, olive oil, butter, parmigiano reggiano
Wolf fish and Littleneck Clams in Almond-Tomato Sauce
Wolf fish and Littleneck Clams in Almond-Tomato Sauce
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Ingredients: olive oil, garlic, spanish onion, tomatoes, capers, almonds, basil, thyme, sugar, fish, littleneck clams
Grilled Shrimp in Lettuce Leaves with Serrano-Mint Sauce
Grilled Shrimp in Lettuce Leaves with Serrano-Mint Sauce
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Ingredients: shrimp, canola oil, lettuce, mint leaves, serrano chiles, cloves, ginger, sugar, white wine vinegar, fish sauce
Pizza with Sugo Sauce, Buffalo Mozzarella, and Fresh Basil
Pizza with Sugo Sauce, Buffalo Mozzarella, and Fresh Basil
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Ingredients: pizza dough, olive oil, onion, buffalo mozzarella, garlic, spanish olives, capers, basil leaves, tomatoes, yeast, sugar, water, salt, flour
Sautéed Chicken Breasts with Tarragon Cream Sauce
Sautéed Chicken Breasts with Tarragon Cream Sauce
www.delish.com
Here's an impressive, yet simple recipe. The sauce easily comes together in the same pan used for the chicken, picking up all the lovely chicken-y bits left from the sautéing.
Ingredients: butter, salt, black pepper, onion, flour, dry white wine, tarragon, heavy cream
Black Angus New York Strips with Mesa Steak Sauce
Black Angus New York Strips with Mesa Steak Sauce
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Ingredients: ketchup, horseradish, honey, maple syrup, ancho chile, dijon mustard, strip steaks, balsamic vinegar, olive oil, watercress, tomatoes, red onion, blue cheese
Grilled Flank Steak with Shallot and Red Wine Sauce
Grilled Flank Steak with Shallot and Red Wine Sauce
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Ingredients: shallots, olive oil, red wine, beef broth, flank steak, butter
Crispy Fish and Taro 'Chips' With Guava Dipping Sauce
Crispy Fish and Taro 'Chips' With Guava Dipping Sauce
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Ingredients: soy sauce, garlic, ginger, lemons, canola oil, serrano chiles, fish, onion, guavas, sake, pineapple juice, limes, nut, taro, rice flour, parsley
Paella Inspired Seafood Pasta with a Cognac Cream Sauce
Paella Inspired Seafood Pasta with a Cognac Cream Sauce
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Ingredients: cloves, butter, shallot, heavy cream, parmigiano reggiano, seafood, cognac, lemon, lobster tail, shrimp, mussels, rice noodles, crab meat
Pan Seared Scallops with Sesame Sauce and Cellophane Noodles
Pan Seared Scallops with Sesame Sauce and Cellophane Noodles
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Ingredients: cellophane noodles, soy sauce, cloves, rice vinegar, sugar, sesame oil, cornstarch, red pepper flakes, vegetable oil, scallops, scallions