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Make a Mardi Gras king cake for the New Orleans Carnival with Chowhound's step-by-step guide. Using bourbon and spices, a plastic baby is optional for this classic...
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Crab Louis is a rather perfect meal for a summer night, particularly in this slimmed down, very homemade, ketchup-less version With nothing processed or sweetened, an updated Crab Louis is simply good American crab, Little Gem- or Boston Bibb-lettuce, and pickle- and caper-studded mayonnaise whisked from olive oil and the best, richest-yolked eggs you can find The effect is as straightforward as the original's, but the details are resolutely contemporary.
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This chai sufganiyot recipe takes sugarcoated Hanukkah donuts and fills them with a spiced pumpkin buttercream.
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A rich, dense chocolate cake recipe with a whipped fudge filling and a milk chocolate buttercream frosting.
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Get Chocolate Babka Recipe from Food Network
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Get Spaghetti Sauce Recipe from Food Network
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Get BC Seafood Chowder "Poutine" Recipe from Food Network
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Get Red Pepper-Basil Pesto Pizza Recipe from Food Network