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I was amazed this recipe worked! Produces a cake like cookie which is good for the heart and good for the taste buds too!
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Get Oatmeal-Raisin Cookie Thins Recipe from Food Network
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This recipe makes gluten-free homemade tortillas with coconut flour, egg whites, and baking powder.
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Less sweet than most, these nutritious whole wheat muffins are generously spiced with cinnamon, nutmeg and almond extract. Applesauce replaces most of the oil for healthy, tasty snacking.
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Get Bal's Lentil Cookies Recipe from Food Network
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I created these muffins to use up some bananas and have a nutritious snack for breakfast.
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Easy, satisfying, and full of whole grain goodness! Top as desired- I like mine with peanut butter and sugar-free syrup. Also, any chopped fruit, nuts, or chocolate chips could be added to the batter.
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The aromas of pumpkin and spices fill the house when baking this wonderful Autumn quick bread. Fresh or frozen pumpkin puree can be used.
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These crispy whole wheat pizzelle flavored with orange peel and gingerbread spices make a beautiful addition to your holiday cookie plate.
www.delish.com
These brownies a la mode get topped with chocolate sauce, nuts, and coconut.
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This whole wheat banana bread is sweetened with honey and rich with peanut butter.
www.chowhound.com
Replace chicken with seitan for this vegetarian take on chicken piccata. We promise it's just as delicious, and it's super quick and easy to make.