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A little slice of heaven.
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Chef Terrance Brennan uses this flavorful parsley sauce on everything from chicken to meat and fish.
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Recipe for Grilled Skirt Steaks with Two Chimichurris, as seen in the March 2009 issue of 'O, The Oprah Magazine.'
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This vegetable soup with a chicken broth base is simple, satisfying, and nutritious.
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These braised pork tenderloin medallions will impress dinner guests, and are ready in just 25 minutes.
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Get Marinated Olives Recipe from Food Network
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Chicken sauteed in garlic with a sprinkle of red pepper flakes for a little extra zip.
www.simplyrecipes.com
This easy Chinese egg drop soup is ready in less than 15 minutes and tastes just like the soup at your favorite Chinese restaurant! It's made with eggs, ginger, green onions, and mushrooms.
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A dense spinach quiche that's good for breakfast, lunch, or dinner!
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Get Chocolate Pudding Recipe from Food Network
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An easy vegetarian curry with ginger, chiles, tomatoes, spices, and garlic. Serve hot in soup bowls, or over rice.
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This light and refreshing pasta salad is sweet, tart, and spicy all at once. Garnish with cilantro, sesame seeds, and lime wedges.