Search Results (6,185 found)
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Get Grilled Peaches and Cream Dessert Recipe from Food Network
Get Grilled Peaches and Cream Dessert Recipe from Food Network
Ingredients:
vanilla ice cream, sorbet, peaches, almond, sugar, cinnamon, almonds, mint, butter, egg, almond extract, water, flour, almond meal, baking powder, salt
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Get Quail in Rose Petal Sauce Recipe from Food Network
Get Quail in Rose Petal Sauce Recipe from Food Network
Ingredients:
chestnut puree, butter, garlic, anise seed, roses, tuna, chicken stock, honey, white pepper, quail, salt, white onion
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Get "Lomi" Style Salmon Tartare with Lilikoi Brown Butter Vinaigrette Recipe from Food Network
Get "Lomi" Style Salmon Tartare with Lilikoi Brown Butter Vinaigrette Recipe from Food Network
Ingredients:
butter, passion fruit, orange juice, shallots, ginger, dijon mustard, sugar, rice, nori, sesame seeds, canola oil, salmon, tomatoes, scallion greens, lime, hot pepper sauce, vinegar, mirin, sesame oil, taro
www.allrecipes.com
This Asian-style coleslaw, made with cabbage, chow mein noodles, and toasted almonds, is tossed in a spicy peanut dressing.
This Asian-style coleslaw, made with cabbage, chow mein noodles, and toasted almonds, is tossed in a spicy peanut dressing.
Ingredients:
almonds, cabbage, carrots, red bell pepper, red onion, olive oil, cider vinegar, peanut butter, maple syrup, tamari, ginger, sesame oil, red pepper flakes, salt, chow mein, salad, dressing
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Get Beet and Potato Salad with Blue Cheese Dressing and Dill Recipe from Food Network
Get Beet and Potato Salad with Blue Cheese Dressing and Dill Recipe from Food Network
Ingredients:
potatoes, coconut oil, beets, mayonnaise, buttermilk, mustard, celery, green onions, dill, blue cheese
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This quinoa salad with kale and avocado is topped with a lemon Dijon vinaigrette dressing - perfect for entertaining guests or as a summer BBQ dish!
This quinoa salad with kale and avocado is topped with a lemon Dijon vinaigrette dressing - perfect for entertaining guests or as a summer BBQ dish!
Ingredients:
olive oil, lemon juice, shallot, dijon mustard, honey, salt, water, chicken bouillon, quinoa, red onion, cloves, kale, pine nuts, avocado
www.delish.com
A lively take on the potato salad standby, the salty soppressata offers a wonderful contrast to the creamy mildness of potatoes and mozzarella.
A lively take on the potato salad standby, the salty soppressata offers a wonderful contrast to the creamy mildness of potatoes and mozzarella.
Ingredients:
potatoes, green beans, olive oil, salt, thyme, salami, mozzarella, parsley, black pepper, lemon juice
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Get Herb Smoked Pacific Salmon with Shaved Fennel and Dill Salad Recipe from Food Network
Get Herb Smoked Pacific Salmon with Shaved Fennel and Dill Salad Recipe from Food Network
Ingredients:
salt, sugar, coriander seeds, fennel seeds, black peppercorns, bay leaves, dry white wine, salmon, dill, fennel bulbs, cucumber, endive
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With cranberries, chile paste, cilantro, and roasted corn and butternut squash, this colorful salad is a perfect side dish to make for fall.
With cranberries, chile paste, cilantro, and roasted corn and butternut squash, this colorful salad is a perfect side dish to make for fall.
Ingredients:
butternut squash, olive oil, corn, red onion, cranberries, chile, garlic powder, cider vinegar, paprika, cilantro
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Get CHILLED MOUSSE OF PIKE WITH A TRUFFLE AND LOBSTER SALAD Recipe from Food Network
Get CHILLED MOUSSE OF PIKE WITH A TRUFFLE AND LOBSTER SALAD Recipe from Food Network
Ingredients:
egg whites, cognac, chives, shallots, lemon, nutmeg, heavy cream, lobster tails, green peas, baby carrots, chervil
cooking.nytimes.com
You can make this kind of salad with almost any vegetable that wonât wilt or burn when subjected to a copious slick of oil and a blast of high heat Broccoli, brussels sprouts, beets, parsnips, sweet potatoes, winter squash and rutabagas all work well One of the best vegetables for this salad, though, is cauliflower
You can make this kind of salad with almost any vegetable that wonât wilt or burn when subjected to a copious slick of oil and a blast of high heat Broccoli, brussels sprouts, beets, parsnips, sweet potatoes, winter squash and rutabagas all work well One of the best vegetables for this salad, though, is cauliflower