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Get Lamb Chops and Early Spring Salad and Mashed Garlic-Mint Peas-n-Potatoes Recipe from Food Network
Get Lamb Chops and Early Spring Salad and Mashed Garlic-Mint Peas-n-Potatoes Recipe from Food Network
Ingredients:
potatoes, lamb, cloves, parsley, mint leaves, bulb fennel, scallions, leafy greens, heart romaine, radicchio, cheese, lemon, orange marmalade, olive oil, green peas, milk, garlic
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Get Turkey Noodle Casserole Recipe from Food Network
Get Turkey Noodle Casserole Recipe from Food Network
Ingredients:
egg noodles, olive oil, turkey bacon, turkey, white mushrooms, onion, poultry, dry white wine, chicken stock, heavy cream, nutmeg, butter, gruyere, bread crumbs, parsley leaves
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Get Beef Stroganoff Recipe from Food Network
Get Beef Stroganoff Recipe from Food Network
Ingredients:
olive oil, beef sirloin, button mushrooms, yellow onion, carrot, parsnip, tomato paste, flour, beef broth, hearty greens, sour cream, dijon mustard, lemon juice, parsley, barley
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Get Bacon-Wrapped Meatloaf with Brown Sugar-Ketchup Glaze Recipe from Food Network
Get Bacon-Wrapped Meatloaf with Brown Sugar-Ketchup Glaze Recipe from Food Network
Ingredients:
chili sauce, brown sugar, white vinegar, vegetable oil, onion, garlic, eggs, thyme, salt, dijon mustard, worchestershire, pepper sauce, milk, meat loaf, saltine crackers, parsley, bacon
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Get Stuffed Pork Tenderloin Over Grilled Kale Drizzled with Grilled Peach Whiskey Beurre Blanc Recipe from Food Network
Get Stuffed Pork Tenderloin Over Grilled Kale Drizzled with Grilled Peach Whiskey Beurre Blanc Recipe from Food Network
Ingredients:
shallot, garlic, mushrooms, andouille, olive oil, cornbread, parsley leaves, pork tenderloins, dijon mustard, kale, smoked paprika, lemon, peaches, butter, habanero, ginger, whiskey, cream, honey
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Get Hanger Steak Tacos with Chile and Herb Oils Recipe from Food Network
Get Hanger Steak Tacos with Chile and Herb Oils Recipe from Food Network
Ingredients:
orange, lime halved, coriander, cumin, ancho, hanger steak, apple cider vinegar, sugar, red onion, paprika, vegetable oil, cilantro, parsley leaves, mexican crema, corn tortillas, avocado
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Get Salad Nicoise with Seared Tuna Recipe from Food Network
Get Salad Nicoise with Seared Tuna Recipe from Food Network
Ingredients:
garlic, dijon mustard, red wine vinegar, lemon, parsley, tarragon, olive oil, potatoes, eggs, green beans, tuna, cherry tomatoes, nicoise olives, anchovy, caper, chives
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California version of the classic Spanish gazpacho! Chilled soup made with ripe fresh tomatoes, cucumber, bell pepper, celery, and onions.
California version of the classic Spanish gazpacho! Chilled soup made with ripe fresh tomatoes, cucumber, bell pepper, celery, and onions.
Ingredients:
tomatoes, red onion, cucumber, red bell pepper, celery, parsley, chives, garlic, red wine vinegar, olive oil, lemon juice, sugar, tabasco sauce, worcestershire sauce, tomato juice
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Get Austrian Lobster Cocktail Recipe from Food Network
Get Austrian Lobster Cocktail Recipe from Food Network
Ingredients:
mayonnaise, tomato sauce, lobster tail, onion, anchovy, capers, parsley, egg white, worcestershire sauce, orange juice, lemon, mustard, horseradish, paprika, cayenne, dry sherry, cognac, cointreau, shrimp
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Get Buffalo Cauliflower Recipe from Food Network
Get Buffalo Cauliflower Recipe from Food Network
Ingredients:
cauliflower, buttermilk, cornmeal, flour, cornstarch, paprika, garlic, onion, smoked paprika, hot sauce, butter, blue cheese, mayonnaise, sour cream, heavy cream, parsley, worcestershire sauce
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Get Blanquette of Halibut and Clams with Lemon Dumplings Recipe from Food Network
Get Blanquette of Halibut and Clams with Lemon Dumplings Recipe from Food Network
Ingredients:
butter, flour, halibut, salmon, olive oil, yukon gold, fennel bulbs, poblano chile, leeks, turnips, carrots, cauliflower, bay leaves, garlic, pearl onions, brandy, water, cream, demi glace, thyme leaves, clams, spinach, shallots, lemon juice, bass, parsley, nutmeg, parmesan, salt, black pepper, meyer lemon, meyer lemons
cooking.nytimes.com
Beans baked very slowly for several hours develop a creamy texture, while the liquid they cook in, which thickens to a syrup, acquires a caramelized flavor The kale practically melts in this casserole, going from bitter to sweet I love using lima beans in this dish because they’re so big and their texture is so luxurious.
Beans baked very slowly for several hours develop a creamy texture, while the liquid they cook in, which thickens to a syrup, acquires a caramelized flavor The kale practically melts in this casserole, going from bitter to sweet I love using lima beans in this dish because they’re so big and their texture is so luxurious.
Ingredients:
water, olive oil, onion, carrot, rib celery, garlic, white beans, tomato paste, bouquet garni, herbes, bread crumbs