Search Results (9,108 found)
cooking.nytimes.com
Tyler Kord, the chef-owner of the No 7 Sub shops in New York, has made the submarine a thing of juiciness, beauty and exoticism âI like soft bread and fancy ingredients inside,â said Mr
Tyler Kord, the chef-owner of the No 7 Sub shops in New York, has made the submarine a thing of juiciness, beauty and exoticism âI like soft bread and fancy ingredients inside,â said Mr
Ingredients:
ginger, garlic, soy sauce, white vinegar, mirin, sesame oil, chinese chilis, salt, sugar, xanthan gum, cloves, chinese chili, white wine vinegar, scallion, cucumbers, edamame, paprika, garlic powder, onion powder, tofu, egg whites, cornstarch, bread crumbs, sandwich rolls
www.foodnetwork.com
Get Beefy Butternut Squash Chili Recipe from Food Network
Get Beefy Butternut Squash Chili Recipe from Food Network
Ingredients:
cumin, chili powder, pumpkin pie spice, oregano, salt, olive oil, beef chuck, sweet onions, red bell pepper, garlic, tomato paste, hot sauce, cornmeal, beef stock, red wine, butternut squash, cinnamon
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Get Beef Bourguignon Recipe from Food Network
Get Beef Bourguignon Recipe from Food Network
Ingredients:
bacon, beef chuck, flour, beef broth, onion, carrots, garlic, thyme, bay leaves, black peppercorns, parsley, pinot noir, tomato paste, pearl onions, butter, white mushrooms
www.chowhound.com
This classic French beef stew recipe from Tyler Florence has braised beef, mushrooms, and pearl onions in a rich red wine sauce.
This classic French beef stew recipe from Tyler Florence has braised beef, mushrooms, and pearl onions in a rich red wine sauce.
Ingredients:
thyme, bay leaves, rosemary, bacon, flour, salt plus, black pepper, chuck roast, cognac, tomato paste, dry red wine, beef broth, sugar, button mushrooms, pearl onions, garlic, butter, italian parsley
cooking.nytimes.com
Grilled ratatouille is a warm-weather recipe with many charms in both method and result Grilling takes the whole process of cooking outside, and the grill also adds a lovely smoky nuance to the finished dish without overpowering the essential flavors of vegetables, olive oil and herbs The dish is less stew-y and more saladlike than a typical ratatouille, but with its concentrated flavor and velvety texture, along with a garlicky kick, it may well become a favorite all the same
Grilled ratatouille is a warm-weather recipe with many charms in both method and result Grilling takes the whole process of cooking outside, and the grill also adds a lovely smoky nuance to the finished dish without overpowering the essential flavors of vegetables, olive oil and herbs The dish is less stew-y and more saladlike than a typical ratatouille, but with its concentrated flavor and velvety texture, along with a garlicky kick, it may well become a favorite all the same
Ingredients:
white onion, lemons, orange, red bell pepper, zucchini, eggplant, crusty bread, garlic, olive oil, basil, thyme leaves, salt, goat cheese
cooking.nytimes.com
This recipe is by Nancy Harmon Jenkins and takes 1 hour 40 minutes. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Nancy Harmon Jenkins and takes 1 hour 40 minutes. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients:
pork, cooking oil, caramel, cloves, green onion, orange, lemon, juice, orange juice, cinnamon, allspice, thyme, bay leaves, salt
www.foodnetwork.com
Get Chili Dog Hand Roll Recipe from Food Network
Get Chili Dog Hand Roll Recipe from Food Network
Ingredients:
chorizo sausage, oil, beef, pork, onion, cloves, tomato sauce, cumin, garlic powder, rice, chicken stock, black beans, kidney beans, monterey jack, flour tortillas, sour cream, cilantro, milk, eggs, sugar, vanilla, lobster tails
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Get Almost-Famous Steak Taco Salad Recipe from Food Network
Get Almost-Famous Steak Taco Salad Recipe from Food Network
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Get Turkey Breast "Porchetta" Recipe from Food Network
Get Turkey Breast "Porchetta" Recipe from Food Network
Ingredients:
fennel seed, orange, salt, turkey, panko breadcrumbs, red pepper flakes, olive oil, apples, shallots, bulb fennel, rosemary, flour, dry white wine, chicken broth, black pepper
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Get Pulled Pork Tacos with Citrus Salsa Recipe from Food Network
Get Pulled Pork Tacos with Citrus Salsa Recipe from Food Network
Ingredients:
pork, salt plus, black pepper, olive oil, chicken broth, orange juice, cumin seeds, jalapeno chiles, cloves, onion, oranges, grapefruit, grapeseed oil, agave, white wine vinegar, salt, corn tortillas, napa cabbage
cooking.nytimes.com
This simple curry serves as a fine introduction to the Indian home cooking of Meera Sodha, a British cookbook author whose âMade in India: Recipes From an Indian Family Kitchenâ was released in 2015 The recipe for this curry, her "ultimate comfort food,'' derives from the one her Indian-born mother cooked for Sodha when she was growing up in Lincolnshire and for which she pined for during her college years in London It provides a thick, gingery, garlic-flecked tomato sauce with deep notes of cinnamon and cumin, and a low flame of chile heat, surrounding small chunks of skinless chicken thigh, with slivered almonds scattered over the top at the end.
This simple curry serves as a fine introduction to the Indian home cooking of Meera Sodha, a British cookbook author whose âMade in India: Recipes From an Indian Family Kitchenâ was released in 2015 The recipe for this curry, her "ultimate comfort food,'' derives from the one her Indian-born mother cooked for Sodha when she was growing up in Lincolnshire and for which she pined for during her college years in London It provides a thick, gingery, garlic-flecked tomato sauce with deep notes of cinnamon and cumin, and a low flame of chile heat, surrounding small chunks of skinless chicken thigh, with slivered almonds scattered over the top at the end.
Ingredients:
butter, neutral oil, cumin seeds, cinnamon, yellow onions, ginger, cloves, green, tomatoes, tomato paste, cumin, turmeric, milk yogurt, chicken thighs, almonds, garam masala