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Recipe for Spicy Thai Lime-Ginger Soup, as seen in the February 2008 issue of 'O, The Oprah Magazine.'
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Get Vegan Lentil Burgers Recipe from Food Network
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Get Jalapeno Shrimp Popper Cupcakes Recipe from Food Network
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Crawfish tails are tossed with egg noodles and a spicy, Cajun Cheddar cheese sauce in this New Orleans-style pasta.
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The cooked potatoes are partially whipped in this rich and chunky soup made with heavy cream, carrots, green pepper and celery.
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This lighter version of the All-American classic uses Sriracha and barbeque sauce to spice up ground turkey.
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Tilapia fillets are rolled in coconut-flavored bread crumbs with a special spice mix, then pan fried and served with mango-pineapple salsa for a Caribbean-inspired dinner. Most any mild, firm fish will work, and it's great made with scallops, too.
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Get 10,000 Island Dressing with Layered Salad Recipe from Food Network
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Get Spicy Roasted Olives Recipe from Food Network
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Get Sesame Steak Stir-Fry Recipe from Food Network
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Get Taco Bowls with Guac-a-Salsa Salad Recipe from Food Network