Search Results (26,226 found)
www.allrecipes.com
This combines a rich, velvety pesto sauce with shrimp, mushrooms and tomatoes. It's sinfully delicious!
This combines a rich, velvety pesto sauce with shrimp, mushrooms and tomatoes. It's sinfully delicious!
Ingredients:
linguine, olive oil, onion, cloves, butter, flour, milk, salt, pepper, romano cheese, basil pesto, shrimp, mushrooms, plum tomato
www.allrecipes.com
Whether you start with fresh or frozen sugar snap peas, this recipe bursts with soy sauce and sesame flavor. Serve the snap peas hot as a side dish, or chilled for an Asian-inspired appetizer.
Whether you start with fresh or frozen sugar snap peas, this recipe bursts with soy sauce and sesame flavor. Serve the snap peas hot as a side dish, or chilled for an Asian-inspired appetizer.
Ingredients:
sugar snap peas, olive oil, soy sauce, sesame oil, chili oil, brown sugar, sesame seeds
www.foodnetwork.com
Get Sweet Soy Ginger Glazed Pork Belly with Bamboo Rice and Cucumber Kimchi Recipe from Food Network
Get Sweet Soy Ginger Glazed Pork Belly with Bamboo Rice and Cucumber Kimchi Recipe from Food Network
Ingredients:
vegetable oil, pork belly, celery, yellow onion, carrot, chicken stock, ginger, shallot, olive oil, rice, salt, white pepper, cloves, sugar, red pepper, fish sauce, soy sauce, english cucumber, cilantro, jalapeno, red wine vinegar, balsamic vinegar, ketchup, orange, cornstarch
cooking.nytimes.com
This recipe doesn’t take long to get on the table, and you can get some aggression out at the start of the process by pounding down the chicken breasts Then dredge the chicken in bread crumbs and Parmesan and sauté it in butter At the end, you’ll spoon brown butter over the top and add a sprinkling of capers for a very simple meal that looks very fancy indeed.
This recipe doesn’t take long to get on the table, and you can get some aggression out at the start of the process by pounding down the chicken breasts Then dredge the chicken in bread crumbs and Parmesan and sauté it in butter At the end, you’ll spoon brown butter over the top and add a sprinkling of capers for a very simple meal that looks very fancy indeed.
Ingredients:
chicken breasts, flour, eggs, bread crumbs, parmigiano reggiano, parsley, olive oil, butter, rosemary, chile, cloves, escarole, capers, lemon
www.chowhound.com
A ratatouille crostini with Pecorino recipe.
A ratatouille crostini with Pecorino recipe.
Ingredients:
garlic, zucchini, yellow squash, chinese eggplant, red onion, olive oil, yellow tomato, tomato, zest, basil, baguette, pecorino romano
www.chowhound.com
This grilled lamb kebab recipe is marinated in yogurt, cumin, and a touch of vinegar for flavor and tenderness when grilled.
This grilled lamb kebab recipe is marinated in yogurt, cumin, and a touch of vinegar for flavor and tenderness when grilled.
Ingredients:
olive oil, yogurt, red wine vinegar, salt plus, allspice, black pepper, white pepper, cumin, lamb meat, metal skewers
www.chowhound.com
Dense, moist, chewy brownies filled with nuts and dried fruit.
Dense, moist, chewy brownies filled with nuts and dried fruit.
Ingredients:
dates, plums, barley flour, brown rice, carob, baking powder, salt, maple syrup, canola oil, vanilla, walnuts, cherries
www.allrecipes.com
Amaze your friends with this easy-to-make spiralized cucumber and jicama salad atop a creamy avocado-based tostada that is ready in no time.
Amaze your friends with this easy-to-make spiralized cucumber and jicama salad atop a creamy avocado-based tostada that is ready in no time.
Ingredients:
jicama, english cucumber, red onion, bell peppers, jalapeno, lime, avocado oil, avocados, garlic salt, tostada, tomatoes, cilantro
www.allrecipes.com
Shrimp in a spicy peanut sauce are served with rice noodles, cilantro, peanuts, and yogurt for a refreshing Thai-inspired meal.
Shrimp in a spicy peanut sauce are served with rice noodles, cilantro, peanuts, and yogurt for a refreshing Thai-inspired meal.
Ingredients:
vegetable oil, white onion, cloves, red pepper flakes, shrimp, tomatoes, peanut butter, chile, rice noodles, cilantro, yogurt, peanuts
cooking.nytimes.com
This is, quite possibly, the bread salad to end all bread salads Judy Rodgers, the legendary chef and bread lover, developed it to serve alongside roast chicken, but it's perfect paired with any roast meat Bread chunks are mixed with a sharp vinaigrette, softened currants, toasted pine nuts and lightly cooked scallions and garlic
This is, quite possibly, the bread salad to end all bread salads Judy Rodgers, the legendary chef and bread lover, developed it to serve alongside roast chicken, but it's perfect paired with any roast meat Bread chunks are mixed with a sharp vinaigrette, softened currants, toasted pine nuts and lightly cooked scallions and garlic
Ingredients:
currants, red wine vinegar, pine nuts, bread, olive oil, white wine vinegar, garlic, scallions, chicken stock, mustard greens
www.allrecipes.com
Boneless pork chops are cubed and combined with black beans, diced tomatoes, green chiles, and instant brown rice, then topped with shredded cheese and baked into a family-pleasing casserole.
Boneless pork chops are cubed and combined with black beans, diced tomatoes, green chiles, and instant brown rice, then topped with shredded cheese and baked into a family-pleasing casserole.
Ingredients:
vegetable oil, pork, brown rice, chicken soup, black beans, tomatoes, chile peppers, chunky salsa, water, cumin, colby cheese
www.delish.com
Lori Stephens's grand-prize winning recipe from South Pittsburg, Tennessee's National Cornbread Cook-off showcases cornbread batter in delicate pan-fried cakes topped with a spicy ancho chili and shrimp sauté.
Lori Stephens's grand-prize winning recipe from South Pittsburg, Tennessee's National Cornbread Cook-off showcases cornbread batter in delicate pan-fried cakes topped with a spicy ancho chili and shrimp sauté.
Ingredients:
butter, corn kernels, egg, buttermilk, sour cream, corn meal, smoked gouda, canola oil, peppers, garlic, shrimp, tomatoes