Search Results (7,526 found)
Vegetable Lasagna with Homemade Pasta and Jalapeno Bechamel
Vegetable Lasagna with Homemade Pasta and Jalapeno Bechamel
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Ingredients: flour, salt, eggs, olive oil, butternut squash, onion, cloves, butter, sage, milk, jalapenos, tomatoes, pasta, rapini, parmesan cheese, garnish, honey, chile, white wine, cipollini onions, walnuts
Six-Foot Nachos
Six-Foot Nachos
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Ingredients: kidney beans, tomatoes, fresno chiles, vegetable oil, chorizo, bell peppers, corn, parmesan, pepperoncini, banana peppers, scallions, cilantro, avocados, cabbage, red onion, black beans, black olives, milk, cream cheese, monterey jack, american cheese, cloves, white wine vinegar, tortillas
Fried Oyster and Shrimp Po' Boys
Fried Oyster and Shrimp Po' Boys
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Ingredients: mayonnaise, garlic, mustard, salt, worcestershire sauce, black pepper, buttermilk, hot sauce, basil, flour, white pepper, egg, panko breadcrumbs, cornmeal, cayenne pepper, paprika, canola oil, french, green cabbage, dill pickles, tomatoes
Chili
Chili
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Ingredients: vegetable oil, beef, salt, onion, carrot, red bell pepper, cloves, tomato paste, tomatoes, black beans, garbanzo beans, pinto beans, taco, ancho chile, mushroom, beer, edamame, corn kernels, peanut butter, chai, cinnamon, grits, heavy cream, lemon
Paella of the Sea Recipe
Paella of the Sea Recipe
cooking.nytimes.com
This recipe came to The Times from the chef Chris Schlesinger, who participates in a sort of paella contest on Cape Cod every year His secret weapon, a deeply flavored slurry of sherry, saffron and other spices, is included here, and don’t leave it out Like all paellas, this dish takes some preparation and time, but is wildly impressive once it reaches the table.
Ingredients: chicken stock, dry white wine, clam juice, shrimp, olive oil, pork butt, cured chorizo, onion, garlic, tomatoes, bomba rice, red peppers, dry sherry, cumin seeds, smoked paprika, thyme, bay leaves, saffron threads, pine nuts, lemon
Steamed Halibut with Sothy
Steamed Halibut with Sothy
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Ingredients: vegetable oil, shallots, onion, clarified butter, garlic, ginger, green chile, curry powder, curry, mustard seeds, fennel seeds, turmeric, fish, coconut milk, tomatoes, salt, lime juice, heavy cream, basmati rice, star anise, lemon grass, oranges, halibut, black pepper
Top Notch Top Round Chimichangas
Top Notch Top Round Chimichangas
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Ingredients: chili powder, cayenne pepper, garlic, flour, canola oil, beef, yellow onions, jalapenos, beef broth, red wine vinegar, pinto beans, black beans, lime juice, cilantro leaves, corn oil, flour tortillas, jack cheese, iceberg lettuce, salsa, sour cream, tomatoes, avocado
Grilled Shrimp Salad with Black Eyed Peas and Citrus-Chile Vinaigrette
Grilled Shrimp Salad with Black Eyed Peas and Citrus-Chile Vinaigrette
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Ingredients: garlic, green chile, peas, smoked ham, bay leaves, water, tomato, chipotle peppers, sugar, orange, lime, lemon, shrimp, chili powder, cilantro leaves, green onions, tomatoes, jalapeno, ancho chiles, coriander, cumin, paprika, oregano, garlic powder, cinnamon
Yin Yang Soup
Yin Yang Soup
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Ingredients: peanut oil, onion, ginger, garlic, green onions, kaffir lime, lemongrass, plum tomatoes, tomato paste, sugar, butter, chile oil, thai basil, coconut milk, peas, lobster meat, mango, vinaigrette, assorted herb, greens, wine vinegar, sesame oil, soy sauce, lemon
Roasted Leg of Lamb Sandwich
Roasted Leg of Lamb Sandwich
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Ingredients: canola oil, rosemary, thyme, garlic, lamb, baguette, red peppers, tomatoes, carrots, celery, vegetable oil, parsley, salt, tomato paste, water, cloves, egg yolks, harissa, lemon juice, saffron, aioli, cabbage, yellow onion, italian parsley, red wine vinegar, fennel seed, sugar
(Web Exclusive) Round 2 Recipe: Pork Nachos
(Web Exclusive) Round 2 Recipe: Pork Nachos
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Ingredients: corn chips, orange, corn, cheddar, sour cream, onion, bone, soy sauce, garlic, salt, black pepper, orange marmalade, corn tortillas, canola oil, chili powder, corn shucked, tomatoes, black beans, red onion, jalapeno, cilantro leaves, lime juice
Fennel Seared Swordfish with Smoked Tomato Butter, Yukon Hash and Bottarga Citrus Salad
Fennel Seared Swordfish with Smoked Tomato Butter, Yukon Hash and Bottarga Citrus Salad
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Ingredients: wood chips, tomatoes, fennel, shallots, cloves, dry white wine, heavy cream, fish, salt, sugar, fennel seed, oregano, black peppercorns, thyme, swordfish, olive oil, butter, potatoes, red bell pepper, swiss chard, black pepper, mizuna, orange