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The marinade takes these patties to the next level.
cooking.nytimes.com
This recipe is adapted from the one that a Louisiana firefighter named Jeremy Chauvin entered into a national cook-off run by Hormel Foods in 2017, and that took home the prize for America’s Best Firehouse Chili It is not really a chili in the Texas sense of the word There is a roux at its base — it’s more like a chili gumbo, a bayou take on the original red
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Get Soy-Glazed Salmon Burgers with Ginger Lime Aioli Recipe from Food Network
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Once you've done the prep work, Chef John's spicy chicken and rice noodle bowls--with lots of veggies and a delicious sauce--come together in just minutes.
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Get Lettuce Cups with Tofu and Beef Recipe from Food Network
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Get Vegetarian Steamed Dumplings Recipe from Food Network