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Get Pasta Salad with Green Onion Dressing Recipe from Food Network
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A Filipino sisig recipe by Hapa SF chef William Pilz for sizzling pork jowl, ear, and shoulder cooked with calamansi and chiles.
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With countless variations, one more delicious than the next, it's easy to see why gumbo is such a treasured part of the culinary South. This version more than holds its own.
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Here is a remarkably sophisticated though dead simple take on classic dude food: chicken wings that work just as well in front of a football game on the television as at a Chinese New Year party They are sweet, spicy, sticky, fragrant and full-flavored, and they have a fine, shiny lacquered coat Top with a scallion and cucumber relish spiked with roasted peanuts, sesame oil and hot red peppers
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Get Fire-Roasted Tomato, Mushroom and Shrimp Bisque Recipe from Food Network
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Get Marylou's Stuffed Peppers Recipe from Food Network
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Get Artichoke Risotto Recipe from Food Network
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Get Sesame Chicken Salad Recipe from Food Network
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Get Risotto Stuffed Peppers and Zucchini Recipe from Food Network
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Get Mushroom, Asparagus and Pea Risotto Recipe from Food Network