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Feed your donut craving with this Chowhound recipe for rich, tender donut muffins. All the comfort of donuts without the hassle and mess.
Feed your donut craving with this Chowhound recipe for rich, tender donut muffins. All the comfort of donuts without the hassle and mess.
Ingredients:
sugar, cinnamon, butter, flour, baking powder, salt, nutmeg, baking soda, milk, buttermilk, eggs
www.foodnetwork.com
Get Blueberry-Banana Bread Recipe from Food Network
Get Blueberry-Banana Bread Recipe from Food Network
Ingredients:
flour, baking soda, salt, baking powder, cinnamon, nutmeg, sugar, vegetable oil, eggs, vanilla, bananas, blueberries
www.chowhound.com
Cakey cream scones flavored with lime zest and dried pineapple.
Cakey cream scones flavored with lime zest and dried pineapple.
Ingredients:
flour, sugar, zest, baking powder, baking soda, salt, pineapple, butter, heavy cream, egg, lime juice
www.allrecipes.com
Almonds, chocolate chips, and cacao powder are folded into gluten-free banana muffins that are a satisfying addition to a weekend breakfast.
Almonds, chocolate chips, and cacao powder are folded into gluten-free banana muffins that are a satisfying addition to a weekend breakfast.
Ingredients:
baking mix, vanilla, baking soda, cacao, salt, bananas, turbinado sugar, butter, eggs, chocolate chips, almonds
www.allrecipes.com
These carrot cake muffins are extra special thanks to chocolate chips added to the batter.
These carrot cake muffins are extra special thanks to chocolate chips added to the batter.
www.delish.com
Shawn McClain got the recipe for these crisp, spicy cookies from pastry chef Elissa Narrow.
Shawn McClain got the recipe for these crisp, spicy cookies from pastry chef Elissa Narrow.
Ingredients:
flour, baking soda, ginger, cinnamon, salt, allspice, white pepper, butter, sugar, brown sugar, egg, turbinado
www.foodnetwork.com
Get Top Drawer Dinner Recipe from Food Network
Get Top Drawer Dinner Recipe from Food Network
Ingredients:
hot pepper sauce, ketchup, lemon, celery, parsley leaves, shrimp, lettuce, spinach, cream cheese, white onion, parmesan, black pepper, steaks, worcestershire sauce, toast, pancake mix, water, scallions
www.foodnetwork.com
Get Easter Flower Cupcake Recipe from Food Network
Get Easter Flower Cupcake Recipe from Food Network
Ingredients:
vanilla, frosting, almonds, jujube, green, sugar, butter, eggs, egg yolks, milk, water, flour, cake flour, baking powder, salt, confectioners sugar, marshmallow fluff
www.allrecipes.com
This Red Slush Punch is a party MUST! It is sooo delicious, I make it for almost every occasion!
This Red Slush Punch is a party MUST! It is sooo delicious, I make it for almost every occasion!
cooking.nytimes.com
Inspired by a wonderful dessert in the pastry chef Sherry Yardâs âDesserts by the Yard,â this is a beautifully layered jello First make the lemon gelée â even better if you have Meyer lemons at your disposal â and let it set in the glasses (this will take about an hour, so plan accordingly) Then make the blood orange jelly and pour on top of the lemon layer
Inspired by a wonderful dessert in the pastry chef Sherry Yardâs âDesserts by the Yard,â this is a beautifully layered jello First make the lemon gelée â even better if you have Meyer lemons at your disposal â and let it set in the glasses (this will take about an hour, so plan accordingly) Then make the blood orange jelly and pour on top of the lemon layer
www.allrecipes.com
These savory pastries were my favorite thing to eat in Finland. Rice porridge surrounded by a rye flour crust, baked until slightly browned. In Finland, they're often eaten at breakfast or lunch. Delicious topped with ham, cheese, or just (real!) butter.
These savory pastries were my favorite thing to eat in Finland. Rice porridge surrounded by a rye flour crust, baked until slightly browned. In Finland, they're often eaten at breakfast or lunch. Delicious topped with ham, cheese, or just (real!) butter.
www.chowhound.com
This salted lassi recipe from Susan Feniger is a savory riff on an Indian mango lassi (or lhassi) and is made with mint, cumin, and yogurt.
This salted lassi recipe from Susan Feniger is a savory riff on an Indian mango lassi (or lhassi) and is made with mint, cumin, and yogurt.