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Get Paillard of Salmon with a Ginger Shallot Vinaigrette, Baby Greens with Papaya and Basil Recipe from Food Network
Get Paillard of Salmon with a Ginger Shallot Vinaigrette, Baby Greens with Papaya and Basil Recipe from Food Network
Ingredients:
salmon, ginger, shallots, wine vinegar, lemon juice, olive oil, baby greens, papaya, basil leaves
www.allrecipes.com
A freshly-made vinaigrette with honey, shallots, and fresh thyme dresses this salad of pre-packaged salad mix, almonds, and strawberries.
A freshly-made vinaigrette with honey, shallots, and fresh thyme dresses this salad of pre-packaged salad mix, almonds, and strawberries.
Ingredients:
lemon juice, honey, shallot, thyme, salt, red pepper flakes, olive oil, vegetable oil, almonds, sugar, salad greens, strawberries
www.allrecipes.com
This quick and easy buckwheat avocado salad with goat cheese is gluten-free and a surefire crowd-pleaser.
This quick and easy buckwheat avocado salad with goat cheese is gluten-free and a surefire crowd-pleaser.
Ingredients:
water, buckwheat groats, avocado, cherry tomatoes, lime, red onion, olive oil, parsley, fennel seed, cayenne pepper, mixed peppercorns, goat cheese
www.delish.com
Freshly cooked brown rice is sticky and helps hold together the burgers. For a richer flavor, omit the soy sauce and stir in 1 tablespoon white miso paste instead.
Freshly cooked brown rice is sticky and helps hold together the burgers. For a richer flavor, omit the soy sauce and stir in 1 tablespoon white miso paste instead.
Ingredients:
green lentils, cremini mushrooms, canola oil, soy sauce, salt, black pepper, brown rice, flaxseeds, wheat germ, thyme, scallions, white cheddar, bibb lettuce, hamburger buns
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Get Coconut Cream Cake Recipe from Food Network
Get Coconut Cream Cake Recipe from Food Network
Ingredients:
butter, flour, baking powder, baking soda, sugar, coconut, eggs, vanilla, buttermilk, cream cheese, confectioners sugar
cooking.nytimes.com
This recipe is by R. W. Apple Jr. and takes 40 minutes. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by R. W. Apple Jr. and takes 40 minutes. Tell us what you think of it at The New York Times - Dining - Food.
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Get Bowties with Pancetta, Grilled Salmon and Artichokes, and Mixed Greens with Russian-Peppercorn Dressing Recipe from Food Network
Get Bowties with Pancetta, Grilled Salmon and Artichokes, and Mixed Greens with Russian-Peppercorn Dressing Recipe from Food Network
Ingredients:
pasta, olive oil, chicken broth, salmon steaks, artichoke hearts, parsley leaves, salad greens, dressing, black peppercorns
www.delish.com
A homemade curry mix (using store-bought ingredients like puffed rice, wheat, and corn) becomes the crisp, playful topping on these easy twice-baked sweet potatoes.
A homemade curry mix (using store-bought ingredients like puffed rice, wheat, and corn) becomes the crisp, playful topping on these easy twice-baked sweet potatoes.
Ingredients:
olive oil, maple syrup, curry powder, cayenne pepper, salt, rice, sweet potatoes, butter
cooking.nytimes.com
This herb-infused savory bread pudding makes an excellent brunch dish or a light dinner It gets its hue from a copious amount of braising greens pureed into the custard — baby kale, mustard greens, chard Use all of one or a combination
This herb-infused savory bread pudding makes an excellent brunch dish or a light dinner It gets its hue from a copious amount of braising greens pureed into the custard — baby kale, mustard greens, chard Use all of one or a combination
Ingredients:
milk, heavy cream, braising greens, soft herbs, parmigiano reggiano, salt, eggs, brioche, goat cheese
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Get Candied Pretzel Parts Recipe from Food Network
Get Candied Pretzel Parts Recipe from Food Network
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Cream of mushroom and cream of celery soup add body to this Shepherd's Pie.
Cream of mushroom and cream of celery soup add body to this Shepherd's Pie.
www.allrecipes.com
Refrigerated crescent rolls top a thick and hearty filling of tuna and mixed veggies.
Refrigerated crescent rolls top a thick and hearty filling of tuna and mixed veggies.