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A creamy turkey casserole using cream of mushroom soup is a great way to use leftover turkey for weeknight dinner.
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Any hearty green can be used in place of kale in this recipe. For the best results, make the filling a day in advance -- it tastes even better once the flavors have had time to mingle.
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Healthy and Colorful Beet and Kale Salad! Paleo and vegan, with red and golden beets, blood orange slices, kale, and toasted pistachios.
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The perfect drink for a hot summer's evening, this semi-frozen treat combines fresh-brewed tea, orange juice and lemonade concentrate, brandy, and a splash of lemon-lime soda.
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These biscotti are wonderfully aromatic, thanks to anise seeds and orange zest.
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Orange juice is spiked with garlic and ginger, and then poured over a prepared steak and chilled for several hours. After the meat is grilled and sliced, warmed orange juice is poured on.
Ingredients: sirloin, cloves, ginger, oranges
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A flavorful stew of chicken, orange juice, and spices.
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When buying watercress, look for bunches with bright, glossy green leaves that haven't begun to wilt. Store in a plastic bag, in paper towels, up to 5 days.
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Pork steaks simmered in an orange-apple sauce are a quick and easy dinner or brunch item. Serve with your favorite sides.
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Get Rainbow Bell Pepper Couscous Recipe from Food Network
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Get Corn Fritters Recipe from Food Network