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It’s devilishly delicious!
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Healthy, hearty lentils get a burst of flavorful protein from crispy fried tofu and hot and spicy chile oil.
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A fragrant curry powder made from scratch takes this family-friendly Japanese chicken and vegetable curry to a new level of deliciousness.
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The perfect shrimp scampi recipe calls for a simple mix of garlic, shrimp, butter and wine. It's a delicious 15-minute recipe that can be served over pasta.
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Get Chili Chicken with Hominy Hash Recipe from Food Network
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"Personally, I'm not a stuffing person," says Chef Aaron Sanchez. "I prefer to have my stuffing be loaded with tons of flavor from other ingredients than the bread."
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Use mild or hot Italian sausage, according to your preference, in this updated classic. We call for red bell peppers but you can use green or one of each color. Plain spaghetti can replace the whole-wheat, too.
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Tarragon vinegar, green onions, fresh parsley, and anchovies flavor this creamy dressing.
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Mix fresh fruit with kitchen pantry staples for a delicious dessert. Check the pantry for soybean oil--it's labeled vegetable oil.
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Slow-cooked chicken with a zesty orange juice, spice, and habanero jerk marinade.
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After the great actor of silent film.
Ingredients: gin, apricot brandy, lime juice
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Make these gourmet burgers, fragrant with truffle oil and red wine, slider-style as an appetizer or as full-sized burgers.