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Pork chops with a quick homemade BBQ sauce made with balsamic vinegar, ketchup, and brown sugar have just the right amount of sweetness to become addictive.
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Mixing oatmeal with the ground beef gives a different texture to this meatloaf recipe.
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Sour cream is added to this ground beef meatloaf, along with dehydrated beef onion soup, Parmesan cheese, and Italian-style bread crumbs.
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Get French Dip Steak Sandwiches with Horseradish Sauce Recipe from Food Network
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Get Sassy Ham and Cheese Sandwiches Recipe from Food Network
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This is comfort food at its finest: a quick-cooking Bolognese sauce, made with sausage, tomatoes, aromatic vegetables, and a touch of light cream, served over a mound of earthy polenta. Of course, you could put the same sauce over fettuccine instead.
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Get Snails In Hot Sauce Recipe from Food Network
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This anchovy-free Caesar dressing is bold and creamy and takes no time to whip up.
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This barbeque sauce has a just right combination of sweet and spice.
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This recipe was created by trying to copy a steak pie made at the 'Butt and Ben' Scottish Bakery in Pickering, Ontario. My husband says it's better! You could also add 2 calf kidneys (well washed and de-veined and cut into bite sized pieces) to make Steak and Kidney Pie!
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Roll up your sleeves for this neat, nourishing rendition of a meat-and-tomatoes favorite. Use ground turkey as a smart stand-in for ground chuck in a range of recipes -- it provides plenty of meaty flavor, with less saturated fat.
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This easy, healthy dip is made with tangy whipped white beans, olive oil, and chives.