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Get Endive, Pear, and Roquefort Salad Recipe from Food Network
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Get Tuscan Vegetable Soup Recipe from Food Network
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Delicious vegan curry with cauliflower, chickpeas, onion, tomato, and cilantro.
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This recipe is by Bryan Miller and takes 3 hours 20 minutes. Tell us what you think of it at The New York Times - Dining - Food.
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Sardinian pasta with simmered pork, red wine, and tomato sauce.
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Get Ragout of Beef with Red Wine Recipe from Food Network
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This is a recipe I concocted for a contest. I hoped to make this a little more elegant than normal.I have trained at a Culinary School but do not work in the...