Search Results (9,108 found)
cooking.nytimes.com
Don’t mistake this impressive layer cake for a modest banana bread It’s a billowing, head-turning dessert covered in white swirls of coconut frosting Roasting the bananas before mashing them into the batter for intensifies their flavor, while the toasted coconut adds sweetness and crunch
Don’t mistake this impressive layer cake for a modest banana bread It’s a billowing, head-turning dessert covered in white swirls of coconut frosting Roasting the bananas before mashing them into the batter for intensifies their flavor, while the toasted coconut adds sweetness and crunch
Ingredients:
bananas, sweetened coconut, flour, baking soda, salt, sugar, brown sugar, eggs, butter, sour cream, vanilla, lime juice, coconut cream, cream cheese, confectioners sugar, coconut
www.foodnetwork.com
Get Spanish Burger with Pickled Shallots Recipe from Food Network
Get Spanish Burger with Pickled Shallots Recipe from Food Network
Ingredients:
butter, harissa, cloves, sherry vinegar, sugar, salt, shallots, mayonnaise, smoked paprika, piquillo peppers, anchovy, juice, canola oil, prosciutto, beef chuck, pork fat, fontina cheese, sesame seed
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Get Lobster Quesadilla with Tropical Fruit Salsa Recipe from Food Network
Get Lobster Quesadilla with Tropical Fruit Salsa Recipe from Food Network
Ingredients:
olive oil, red pepper, green pepper, red onion, cumin, cayenne pepper, lobster meat, monterey jack, jalapenos, flour tortillas, clarified butter, green onion, sour cream, pineapple, mango, papaya, cilantro leaves, honey, lime juice
www.foodnetwork.com
Get Gingerbread People in Gingerbread Hot Chocolate Tubs Recipe from Food Network
Get Gingerbread People in Gingerbread Hot Chocolate Tubs Recipe from Food Network
Ingredients:
flour, ginger, cinnamon, baking soda, allspice, nutmeg, baking powder, salt, butter, sugar, molasses, egg, confectioners sugar, meringue, milk, cocoa, milk chocolate
cooking.nytimes.com
This recipe is by Elaine Louie and takes 1 1/2 hours. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Elaine Louie and takes 1 1/2 hours. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients:
pecorino, panko, salt, black pepper, olive oil, parsley, tomatoes, basil leaves, red pepper flakes, tomato puree, garlic, eggplants, olive, milk
www.simplyrecipes.com
Chicken cacciatore, an Italian hunter-style chicken braised in a tomato-based sauce with onions, garlic, and white wine.
Chicken cacciatore, an Italian hunter-style chicken braised in a tomato-based sauce with onions, garlic, and white wine.
Ingredients:
chicken, olive oil, onion, green bell pepper, cremini mushrooms, garlic, red wine, tomatoes, black pepper, thyme, oregano
www.foodnetwork.com
Get Italian Slow Cooker Beef Sandwiches with Giardiniera Aioli Recipe from Food Network
Get Italian Slow Cooker Beef Sandwiches with Giardiniera Aioli Recipe from Food Network
Ingredients:
chuck roast, bell peppers, onion, cloves, tomatoes, italian seasoning, fennel seeds, egg, dijon mustard, olive oil, vegetable oil, french bread, basil, marjoram, oregano, parsley, garlic, rosemary, thyme, red pepper flakes
www.chowhound.com
Meatloaf recipes tend to be dry and dense. Not this Meat and Spinach Loaf from "The Essential New York Times Cookbook" by Amanda Hesser.
Meatloaf recipes tend to be dry and dense. Not this Meat and Spinach Loaf from "The Essential New York Times Cookbook" by Amanda Hesser.
Ingredients:
baby spinach, veal, breadcrumbs, garlic, salt plus, black pepper, nutmeg, celery, italian parsley, milk, butter, yellow onion, eggs, bacon
www.chowhound.com
This grilled calamari with braised fennel and polenta recipe is a mélange of Italian and Mediterranean flavors.
This grilled calamari with braised fennel and polenta recipe is a mélange of Italian and Mediterranean flavors.
Ingredients:
olive oil, fennel bulb, yellow onion, garlic, dry white wine, plum tomatoes, water, capers, parmesan cheese, salt, black pepper, italian parsley, lemons, tentacles, lemon
cooking.nytimes.com
The recipe takes a little planning You want to brine the pork chops for a day or two before you set out to cook This gives them a juiciness and depth of flavor you are otherwise unlikely to get from a commercially raised hog
The recipe takes a little planning You want to brine the pork chops for a day or two before you set out to cook This gives them a juiciness and depth of flavor you are otherwise unlikely to get from a commercially raised hog
Ingredients:
apple cider, sugar, salt plus, bay leaves, chiles, caraway seeds, mustard seeds, coriander seeds, pork, neutral oil, butter, shallots, thyme leaves, brandy, heavy cream, chicken stock, mustard, horseradish, cinnamon, smith apples, egg, seltzer water, rice flour, flour
www.foodnetwork.com
Get "Ono-lishious": Grilled Sesame Chicken Satay Papaya Salad with Hoisin Balsamic Vinaigrette Recipe from Food Network
Get "Ono-lishious": Grilled Sesame Chicken Satay Papaya Salad with Hoisin Balsamic Vinaigrette Recipe from Food Network
Ingredients:
chicken breast, olive oil, hoisin sauce, cloves, black pepper, white pepper, salt, sherry, skewers, sesame seeds, papaya, lime, tomatoes, balsamic vinegar, soy sauce, sweet onion, basil leaves, red pepper flakes, sugar
www.foodnetwork.com
Get Pigs in Spicy Blankets Recipe from Food Network
Get Pigs in Spicy Blankets Recipe from Food Network
Ingredients:
coriander seeds, fennel seeds, caraway seeds, garlic, sage, red pepper flakes, pork, maple syrup, flour, brown sugar, baking powder, italian seasoning, mustard, baking soda, cayenne pepper, salt, butter, mozzarella cheese, buttermilk, egg, agave syrup, dijon mustard, yellow mustard, adobo sauce