Search Results (12,894 found)
Herbed Macaroni Salad with Shrimp
Herbed Macaroni Salad with Shrimp
www.allrecipes.com
Herbed macaroni salad with shrimp is flecked with parsley and gets a slight tang from lemon juice, creating a new version of traditional macaroni salad.
Ingredients: ditalini, mayonnaise, celery, green onions, red bell pepper, lemon juice, parsley, eggs, shrimp
Roasted Lamb Chops
Roasted Lamb Chops
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Ingredients: lamb, olive oil, rosemary, cloves, juice, dijon mustard, honey, panko breadcrumbs, parmesan, parsley, chives
Brussels Sprout, Walnut and Gorgonzola Salad with Cranberry Vinaigrette
Brussels Sprout, Walnut and Gorgonzola Salad with Cranberry Vinaigrette
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Ingredients: white wine vinegar, cranberry juice, olive oil, brussels sprouts, kale, walnuts, cranberries, gorgonzola cheese
BBQ Glazed Shrimp
BBQ Glazed Shrimp
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Ingredients: jumbo shrimp, chili powder, cayenne pepper, butter, cloves, sorghum, worcestershire sauce, juice, green onions
Tarragon and Spice Deviled Eggs
Tarragon and Spice Deviled Eggs
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No holiday meal is complete without deviled eggs. Tarragon and spicy horseradish add a festive note to the classic.
Ingredients: eggs, mayonnaise, horseradish, dijon mustard, garlic, pickle juice, cider vinegar, tarragon, green onion, paprika
Heirloom Tomatoes with Lemon Tahini
Heirloom Tomatoes with Lemon Tahini
www.delish.com
Recipe for Heirloom Tomatoes with Lemon Tahini, as seen in the June 2005 issue of 'O, The Oprah Magazine.'
Ingredients: cocktails, alcohol, soups, chocolate, tahini, lemons, lemon juice, tomatoes, lemon, fish, seafood, chicken, chili
Grilled Aloha Chicken Has The Most Addictive Sauce
Grilled Aloha Chicken Has The Most Addictive Sauce
www.delish.com
This tropical grilled chicken is your new go-to summer dinner.
Ingredients: pineapple juice, ketchup, soy sauce, brown sugar, cloves, ginger, chicken breasts, vegetable oil, pineapple
Moroccan Tomato Soup Recipe
Moroccan Tomato Soup Recipe
cooking.nytimes.com
This recipe, originally featured in a 1991 column by Barbara Kafka, was rehashed in a piece by Amanda Hesser in 2009 The idea is simple: Aromatic spices are toasted in a small saucepan, paired with tomatoes, and served chilled The end result is a refreshing soup, full of flavor.
Ingredients: cloves, paprika, cumin, olive oil, tomatoes, cilantro leaves, white wine vinegar, lemon juice, celery
Spicy Paneer Fingers with Dates and Almonds
Spicy Paneer Fingers with Dates and Almonds
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Ingredients: olive oil, paneer, shallot, cloves, dates, chicken stock, cinnamon, parsley, almonds, milk, lemon juice
Colorful Veggie Pasta Salad
Colorful Veggie Pasta Salad
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Ingredients: fusilli, corn, yellow squash, zucchini, bell pepper, scallions, olive oil, pesto, juice, tomatoes, parsley
Cashew And Chicken Salad Sandwiches Recipe
Cashew And Chicken Salad Sandwiches Recipe
cooking.nytimes.com
This recipe is by Marian Burros and takes 10 minutes. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients: chicken, mayonnaise, cashews, celery, nonfat yogurt, chutney, curry powder, coriander, lemon juice, wheat bread
Roasted Red Pepper Hummus in Cucumber Cups
Roasted Red Pepper Hummus in Cucumber Cups
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Ingredients: red bell peppers, tahini, lemon juice, cumin, salt plus, cannellini beans, garlic, hothouse cucumbers