Search Results (10,606 found)
cooking.nytimes.com
At his Succotash restaurants, Edward Lee serves this dish with pickled scuppernongs, a Southern variety of grape You can serve it as is or add pickled red grapes or fresh, halved grapes for a punch of sweetness.
At his Succotash restaurants, Edward Lee serves this dish with pickled scuppernongs, a Southern variety of grape You can serve it as is or add pickled red grapes or fresh, halved grapes for a punch of sweetness.
Ingredients:
butter, olive oil, cloves, lemon juice, mayonnaise, mint leaves, flour, cornmeal, smoked paprika, onion powder, salt, black pepper, buttermilk, catfish, vegetable oil, lemons
www.delish.com
Layers of black beans and cheese make this enchilada bake your new favorite.
Layers of black beans and cheese make this enchilada bake your new favorite.
Ingredients:
olive oil, yellow onion, garlic, chili powder, cumin, oregano, chipotle chili, tomatoes, bell peppers, black beans, pinto beans, cilantro, cheddar cheese, corn tortillas
www.foodnetwork.com
Get Truffled Mac and Cheese Recipe from Food Network
Get Truffled Mac and Cheese Recipe from Food Network
Ingredients:
shiitake mushrooms, butter, cremini mushrooms, cream sherry, cavatappi, truffle butter, flour, milk, gruyere cheese, sharp cheddar, black pepper, nutmeg, garlic, parsley, bread crumbs
www.chowhound.com
The classic Italian-American dish done right, with meatballs made from pork, chicken, and beef.
The classic Italian-American dish done right, with meatballs made from pork, chicken, and beef.
Ingredients:
country bread, milk, garlic, fennel seeds, black pepper, salt, beef, pork, turkey, sweet onion, eggs, italian parsley, oregano, parmigiano reggiano, tomato sauce, spaghetti
www.allrecipes.com
Making corned beef from scratch means you control the ingredients.
Making corned beef from scratch means you control the ingredients.
Ingredients:
brisket, onion, cloves, dijon mustard, apple cider vinegar, bay leaves, black peppercorns, salt, parsley, celery seed, beef brisket, water, carrots, cabbage
www.chowhound.com
This crab Benedict recipe tops buttery, flaky, lemon-chive drop biscuits with lump crabmeat, poached eggs, and a rich hollandaise sauce.
This crab Benedict recipe tops buttery, flaky, lemon-chive drop biscuits with lump crabmeat, poached eggs, and a rich hollandaise sauce.
Ingredients:
flour, baking powder, salt, baking soda, butter, milk, chives, lemon, egg yolks, lemon juice, black pepper, water, white vinegar, eggs, crabmeat
www.chowhound.com
This gnocchi with pork ragu is easy to make and sure to become one of your new favorite pasta dishes to make during colder months.
This gnocchi with pork ragu is easy to make and sure to become one of your new favorite pasta dishes to make during colder months.
cooking.nytimes.com
Here is a chunky relish of cabbage and bell pepper commonly served in the South with salty cold cuts and meats It couldn’t be simpler: simmer chopped vegetables for 15 minutes in a spiced brine — we use judicious amounts of clove, allspice, cinnamon and toasted coriander — and pack into jars We tip the balance more toward green tomato than cabbage when green tomatoes are available because we love the tomatillo-like flavor of a green tomato — a near-apple flavor, but without the sweetness
Here is a chunky relish of cabbage and bell pepper commonly served in the South with salty cold cuts and meats It couldn’t be simpler: simmer chopped vegetables for 15 minutes in a spiced brine — we use judicious amounts of clove, allspice, cinnamon and toasted coriander — and pack into jars We tip the balance more toward green tomato than cabbage when green tomatoes are available because we love the tomatillo-like flavor of a green tomato — a near-apple flavor, but without the sweetness
Ingredients:
allspice, celery seed, cinnamon, coriander seed, turmeric, salt, black pepper, apple cider vinegar, brown sugar, green cabbage, spanish onion, red bell pepper, tomatoes
www.chowhound.com
This Italian turkey sausage stuffing recipe has pine nuts, fennel, and Parmesan cheese, and is perfect for serving at Thanksgiving or Christmas.
This Italian turkey sausage stuffing recipe has pine nuts, fennel, and Parmesan cheese, and is perfect for serving at Thanksgiving or Christmas.
Ingredients:
italian bread, pine nuts, butter, sausage casings, fennel, yellow onion, garlic, oregano, salt, black pepper, dry white wine, chicken broth, eggs, parmesan cheese
www.foodnetwork.com
Get Chicken Noodle Soup Recipe from Food Network
Get Chicken Noodle Soup Recipe from Food Network
Ingredients:
chicken breast, chicken stock, celery, carrots, egg noodles, parsley, roasting chickens, yellow onions, parsnips, thyme, dill, garlic, salt, black peppercorns
www.foodnetwork.com
Get Moroccan Couscous with Meat and Vegetables Recipe from Food Network
Get Moroccan Couscous with Meat and Vegetables Recipe from Food Network
Ingredients:
water, yellow onion, tomato, lamb, parsley, olive oil, saffron, ginger, black pepper, yellow zucchini, baby carrots, potatoes, cabbage, peas, rutabagas, turnips, butter, vegetables
www.foodnetwork.com
Get Jalapeno Roasted Chicken with Baby Broccolini Recipe from Food Network
Get Jalapeno Roasted Chicken with Baby Broccolini Recipe from Food Network
Ingredients:
oregano, shallot, garlic, butter, olive oil, jalapeno, salt, black pepper, roasting chicken, rosemary, shallots, chicken broth, dry white wine, baby broccoli