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Get Grilled Flatbread Recipe from Food Network
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Get Roasted Winter Squash Recipe from Food Network
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Get Gourmet Gorp Recipe from Food Network
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Put leftover turkey to good use with this recipe for turkey stock.
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Have a classic poutine with beef gravy dish without traveling to Canada. You make a rich beef short rib gravy with brown ale and roux to ladle over french fries...
cooking.nytimes.com
At Spoon and Stable, his Minneapolis restaurant, Gavin Kaysen cooks a version of his grandmother Dorothy’s pot roast using paleron (or flat iron roast), the shoulder cut of beef commonly used in pot au feu, as well as housemade sugo finto, a vegetarian version of meat sauce made with puréed tomatoes and minced carrot, celery, onions and herbs This recipe uses a chuck roast and tomato paste, both easier to find and still delicious.
cooking.nytimes.com
In the 1950s, a Hollywood starlet was not expected to squander her talents (or risk her manicure) chopping onions But this recipe, scrawled by Marilyn Monroe on letterhead from an insurance company, suggested that she not only cooked, but cooked confidently and with flair It bears the mark of the Bay Area and influences of Italian cooking, possibly picked up from her marriage to Joe DiMaggio at San Francisco City Hall in 1954
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Get Roast Turkey Breast With Glazed Vegetables Recipe from Food Network
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Get Lamb Kabobs Recipe from Food Network
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Get Garlic Pan- Roasted Game Hens Recipe from Food Network
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This juicy, tender pork loin is wrapped in bacon and roasted with a sweet honey balsamic glaze.
www.delish.com
Mario Batali loves to drizzle giant, juicy T-bone steaks with a peppery olive oil just before serving.