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Traditional dirty rice is so called because of the dark color of chicken livers or giblets. In our version, ground pork acts as the "dirtier".
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Sweet and savory come together beautifully in a salad of marinated grilled chicken and pineapple on a bed of baby spinach.
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Get Spicy Coconut Shrimp Recipe from Food Network
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Get Apple and Onion Stuffing Recipe from Food Network
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Pork pot roast is cooked with garlic and red wine in a slow cooker for a melt-in-your-mouth main dish for cold winter evenings.
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Get Christina's Favorite Buffalo Wings Recipe from Food Network
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Get Blackened Mixed Grill Salads Recipe from Food Network
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Get Greek Souvlaki Cheat Sheet Recipe from Food Network
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A lemon-mint yogurt brings refreshing flavor to Chef John's red lentil soup that's so satisfying, it doesn't need meat.
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This is an interesting blend of flavors, tangy gorgonzola cheese rolled in tender veal, breaded and sauteed. Finished off in the oven with a simple fruit compote...
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Get Pizza Pot Pies Recipe from Food Network