Search Results (11,595 found)
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Marinated shrimp and lightly seasoned steak are grilled together for a delightful surf-and-turf dinner for two.
Marinated shrimp and lightly seasoned steak are grilled together for a delightful surf-and-turf dinner for two.
Ingredients:
olive oil, butter, onion, white wine, worcestershire sauce, lemon juice, parsley, seafood, garlic, black pepper, shrimp, filet mignon, steak
www.foodnetwork.com
Get Slow-Cooker Lasagna Soup Recipe from Food Network
Get Slow-Cooker Lasagna Soup Recipe from Food Network
Ingredients:
beef, garlic powder, salt, black pepper, chicken broth, tomatoes, tomato sauce, parsley, oregano, cloves, yellow onion, bay leaf, lasagna noodles
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Get Chicken Nachos Recipe from Food Network
Get Chicken Nachos Recipe from Food Network
Ingredients:
taco, chili powder, chicken breasts, olive oil, tomato sauce, tortilla chips, cheddar, jalapeno, black olives, tomatoes, green onions, sour cream
cooking.nytimes.com
Barbecue beef tongue, a bold, richly succulent dish that suited the unseasonal weather The recipe is somewhat surprising I expected the tongue to be slow-cooked over applewood or hickory, but the barbecue is contributed by a mere couple of tablespoons of sauce added to the braising liquid
Barbecue beef tongue, a bold, richly succulent dish that suited the unseasonal weather The recipe is somewhat surprising I expected the tongue to be slow-cooked over applewood or hickory, but the barbecue is contributed by a mere couple of tablespoons of sauce added to the braising liquid
Ingredients:
beef tongue, carrot, celery, onion, thyme, parsley, black peppercorns, barbecue sauce, beef stock, chicken stock, baby spinach, red wine vinegar, olive oil
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Bacon and blue cheese join Buffalo sauce-marinated chicken for a satisfying salad packed with tomatoes, celery, and cucumber.
Bacon and blue cheese join Buffalo sauce-marinated chicken for a satisfying salad packed with tomatoes, celery, and cucumber.
Ingredients:
bacon, chicken, black pepper, buffalo, plum tomatoes, romaine lettuce, cucumber, celery, red onion, blue cheese, salad dressing
cooking.nytimes.com
This recipe is by Jonathan Reynolds and takes 1 hour 30 minutes. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Jonathan Reynolds and takes 1 hour 30 minutes. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients:
chicken stock, chicken, bay leaves, dill, garlic, peppercorns, egg, romaine lettuce, scallions
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Get BBQ Pulled Pork Sandwiches Recipe from Food Network
Get BBQ Pulled Pork Sandwiches Recipe from Food Network
Ingredients:
roast, cloves, rub, red onions, barbeque sauce, sugar, brown sugar, chili powder, smoked paprika, garlic powder, onion powder, black pepper, salt, dry mustard, cayenne pepper
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Get Savory Tuna Burgers Recipe from Food Network
Get Savory Tuna Burgers Recipe from Food Network
Ingredients:
water, mayonnaise, bread crumbs, parsley leaves, dijon mustard, hot sauce, salt, black pepper, olive oil, hamburger buns, beefsteak tomato, pickles
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Get Jalapeno Hushpuppies Recipe from Food Network
Get Jalapeno Hushpuppies Recipe from Food Network
Ingredients:
yellow cornmeal, flour, baking powder, salt, hot sauce, onions, jalapenos, eggs, milk, paprika, black pepper, onion powder, cayenne pepper, garlic powder, oregano, thyme
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An authentic Louisiana recipe with a rich and spicy fresh tomato based roux with fresh garlic, bell peppers, celery and onions mixed with crawfish and shrimp. A little time consuming but well worth it!! Serve over steamed rice with hushpuppies and/or crackers on the side.
An authentic Louisiana recipe with a rich and spicy fresh tomato based roux with fresh garlic, bell peppers, celery and onions mixed with crawfish and shrimp. A little time consuming but well worth it!! Serve over steamed rice with hushpuppies and/or crackers on the side.
Ingredients:
vegetable oil, flour, green bell pepper, onion, cloves, celery, tomatoes, hot sauce, cayenne pepper, seafood, black pepper, fish, crawfish tails, shrimp
cooking.nytimes.com
Fried chicken is one of the few fried foods that tastes just as good served at room temperature as it does when it's served hot enough to burn your fingers This recipe has been specially engineered to be made in advance It’s seasoned assertively, so the flavors won’t dull as it cools
Fried chicken is one of the few fried foods that tastes just as good served at room temperature as it does when it's served hot enough to burn your fingers This recipe has been specially engineered to be made in advance It’s seasoned assertively, so the flavors won’t dull as it cools
Ingredients:
buttermilk, bay leaves, shallots, garlic, tabasco sauce, old bay, dry mustard, salt, black pepper, honey, chicken, flour, cayenne, chipotle
www.delish.com
Mini chicken meatball subs? Get out.
Mini chicken meatball subs? Get out.
Ingredients:
olive oil, chicken, egg, garlic, fennel seeds, red pepper flakes, bread crumbs, parsley, marinara sauce, baby spinach, juice, mozzarella, slider buns