Search Results (2,866 found)
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An easy baked pork chop recipe that produces a brown crust and a juicy center.
An easy baked pork chop recipe that produces a brown crust and a juicy center.
www.chowhound.com
This pork-centric club sandwich recipe is made with bacon, ham, sliced apples, and bacon mayonnaise.
This pork-centric club sandwich recipe is made with bacon, ham, sliced apples, and bacon mayonnaise.
Ingredients:
bacon, egg yolks, cider vinegar, dijon mustard, salt, black pepper, smith apple, rye bread, ham
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Pork coated with a sweet, hot Moroccan sauce and roasted with onions, turnips, and carrots.
Pork coated with a sweet, hot Moroccan sauce and roasted with onions, turnips, and carrots.
Ingredients:
tip
cooking.nytimes.com
This recipe is by Mark Bittman And Sam Sifton and takes 2 hours. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Mark Bittman And Sam Sifton and takes 2 hours. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients:
cranberry, neutral oil, bacon, pork butt, yellow onions, cloves, tomato paste, dijon mustard, maple syrup, molasses, bay leaves, chicken broth
cooking.nytimes.com
This savory-sweet treatment for pork tenderloin was brought to The Times in 1989 by the inimitable Marian Burros With just five ingredients — pork, brown sugar, whole-grain mustard, rosemary and sherry — you have an extremely simple though supremely satisfying dish We like ours served with mashed sweet potatoes and a pile of sautéed greens, and the leftovers make great sandwiches.
This savory-sweet treatment for pork tenderloin was brought to The Times in 1989 by the inimitable Marian Burros With just five ingredients — pork, brown sugar, whole-grain mustard, rosemary and sherry — you have an extremely simple though supremely satisfying dish We like ours served with mashed sweet potatoes and a pile of sautéed greens, and the leftovers make great sandwiches.
www.foodnetwork.com
Get Borshch with Beef and Pork Recipe from Food Network
Get Borshch with Beef and Pork Recipe from Food Network
Ingredients:
beef chuck, pork spareribs, water, onions, carrots, parsnip, bay leaf, peppercorns, beets, smoky bacon, butter, onion, carrot, green pepper, green cabbage, potatoes, plum tomatoes, smith apple, cloves, black pepper, parsley leaves, white vinegar, sugar
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One weekend I started craving Pulled Pork Sandwiches. I had never made them before in my life, but realized that if you had a few key steps in place it's one...
One weekend I started craving Pulled Pork Sandwiches. I had never made them before in my life, but realized that if you had a few key steps in place it's one...
www.allrecipes.com
This recipe for a quick ginger pork stir fry is simple to make and perfect for a weeknight dinner.
This recipe for a quick ginger pork stir fry is simple to make and perfect for a weeknight dinner.
Ingredients:
soy sauce, cider vinegar, brown sugar, hoisin sauce, cloves, salt, sesame oil, pork, red bell pepper, onion, vegetables, water chestnuts, ginger, red pepper flakes
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Pork shoulder is brined and cooked 'slow and low' in a slow cooker for a delicious, fall-apart tender pulled pork.
Pork shoulder is brined and cooked 'slow and low' in a slow cooker for a delicious, fall-apart tender pulled pork.
www.allrecipes.com
Pork chops and rice are seasoned simply with a packet of dry onion soup mix in this simple and tasty main dish recipe.
Pork chops and rice are seasoned simply with a packet of dry onion soup mix in this simple and tasty main dish recipe.
www.allrecipes.com
Mushrooms, potatoes, and tender pork chops are slow cooked in a creamy, oniony sauce in this comforting one-pot meal.
Mushrooms, potatoes, and tender pork chops are slow cooked in a creamy, oniony sauce in this comforting one-pot meal.
Ingredients:
cream of mushroom soup, mushroom soup, soup mix, brown sugar, worcestershire sauce, water, onion, mushrooms, potatoes, pork
www.allrecipes.com
Here's a simple maple-flavored roast that will feed a crowd. It takes only 15 minutes to prepare, then slow roasts in the oven until it is fall-apart tender!
Here's a simple maple-flavored roast that will feed a crowd. It takes only 15 minutes to prepare, then slow roasts in the oven until it is fall-apart tender!