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Pork Meatballs
Pork Meatballs
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Ingredients: pork, chili, fennel seeds, eggs, sour cream, parsley leaves, parmesan, bread crumbs, vegetable oil, olive oil, yellow onions, cloves, red pepper flakes, sugar, carrots, tomatoes, water, basil leaves
Roasted Salmon Greek Salad with Yogurt Sauce
Roasted Salmon Greek Salad with Yogurt Sauce
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Ingredients: olive oil, wild salmon, lemon, salt, black pepper, greek yogurt, lemon juice, mint leaves, mixed olives, tomatoes, romaine lettuce, scallion, cucumber, red wine vinegar, oregano, garlic powder
Boeuf Bourguignon
Boeuf Bourguignon
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Ingredients: beef chuck, dry red wine, black pepper, flour, bacon, sherry wine, celery, parsley, thyme, bay leaves, butter, cloves, carrots, onions, tomato paste, pearl onions, cremini mushrooms, potatoes
Individual Vegetable Lasagnas
Individual Vegetable Lasagnas
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Ingredients: olive oil, spanish onion, carrot, zucchini, squash, asparagus, lasagna sheets, tomato sauce, white beans, spinach, mozzarella, parmesan, butter, onion, cloves, celery, tomatoes, bay leaves, butter optional
Smoky Rubbed Chicken Wings with Honey, Bourbon, and Molasses Sauce
Smoky Rubbed Chicken Wings with Honey, Bourbon, and Molasses Sauce
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Ingredients: barbecue sauce, tomato ketchup, molasses, bourbon, honey, cider vinegar, brown sugar, salt, coriander seeds, smoked paprika, cumin, thyme, allspice, ginger, red pepper flakes, celery, black pepper, cayenne pepper, dry mustard, garlic powder, chicken
Braised Pork in Orange Sauce (Carne de Puerco a la Naranja) Recipe
Braised Pork in Orange Sauce (Carne de Puerco a la Naranja) Recipe
cooking.nytimes.com
This recipe is by Nancy Harmon Jenkins and takes 1 hour 40 minutes. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients: pork, cooking oil, caramel, cloves, green onion, orange, lemon, juice, orange juice, cinnamon, allspice, thyme, bay leaves, salt
Summer Citrus and Peach Chicken Salad
Summer Citrus and Peach Chicken Salad
www.allrecipes.com
A refreshing summer barbeque dish, this grilled citrus chicken salad is tossed with peaches, avocados, mint, and a cilantro-orange dressing.
Ingredients: bone, olive oil, orange juice, tomatillos, shallot, jalapeno pepper, cider vinegar, cilantro, salt, black pepper, salad greens, peaches, avocados, mint, orange
Uncle Al's Sausage and Peppers Casserole
Uncle Al's Sausage and Peppers Casserole
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Ingredients: olive oil, turkey sausage, red onion, red bell pepper, green bell pepper, bell pepper, green beans, tomatoes, cloves, basil leaves, oregano, red pepper flakes, black pepper, button mushrooms, cherry peppers
Amaretto Amarone Osso Bucco Pot Roast
Amaretto Amarone Osso Bucco Pot Roast
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Ingredients: flour, veal, butter, onion, celery, carrots, lemon, garlic, bay leaves, parsley, wine, beef broth, san marzano, cranberries, pine nuts, anchovy, orange
Rina Younan's Falafel Sandwich
Rina Younan's Falafel Sandwich
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Ingredients: chickpeas, flour, cumin, salt, turmeric, chile, coriander, cloves, yellow onion, cilantro, curly parsley, sesame seeds, gelatin, heavy cream, olive oil, white flour, sugar, yeast, honey
Granola Chocolate Chip Cookies
Granola Chocolate Chip Cookies
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Ingredients: brown sugar, butter, vanilla, eggs, flour, salt, baking soda, oats, granola, apricots, chocolate chips, vegetable oil, honey, molasses, pecans, sunflower seeds, almonds
Baked Penne with Roasted Vegetables
Baked Penne with Roasted Vegetables
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Get Baked Penne with Roasted Vegetables Recipe from Food Network
Ingredients: red peppers, zucchini, squash, cremini mushrooms, yellow onion, olive oil, salt, black pepper, italian herb, penne, marinara sauce, fontina cheese, smoked mozzarella, peas, parmesan, butter