Search Results (4,298 found)
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Chris Santos' recipe for Rigatoni with Merguez sausage, ricotta, and brown butter
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Assorted mushrooms, vegetables, chicken, and noodles mingle well in this hearty and healthy soup.
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Get Indian Summer Stew: Butternut Squash, Coconut, and Lentil Stew Recipe from Food Network
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Instead of boiling pasta in water, blogger Ashley Rodriguez cooks it in a super-flavorful combination of stock, cream, leeks, scallion, garlic, and chives.
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This lush seafood soup is flavored with port, red wine and the usual dash of licorice-scented Pernod.
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Corn tortillas are filled with a mixture of roast beef hash, peppers, onions, and cheese, and then pan fried until golden and crispy.
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The pungent spices, zingy fresh ginger, dollops of tangy yogurt and fiery green chiles found in Indian cuisine tame the sugary beets in this recipe and open up a whole new universe of flavor In traditional Indian cooking, beets are usually boiled or steamed, then often made into vegetable curries or chutney But here they are roasted, which intensifies their sweetness.
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Beans- Use a bean you like, I still haven't chosen a best bean for this chili. I try a different bean each time I make it. The last batch I used yellow indian...
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Tender, slow-cooked mushrooms and onion make this creamy, cheesy egg dish extra hearty for a special weekend breakfast.
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Pork burgers pair well with any ingredients or spices you might add to a sausage or ham dish.
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Lemon brightens up this pasta dish packed with veggies and smoked chicken sausage.
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This very delicious scallops with arugula, lentils, and butter beans recipe is a savory spring dish.