Search Results (15,489 found)
www.delish.com
Garlicky shrimp scampi takes a bowl of polenta to the next level.
Garlicky shrimp scampi takes a bowl of polenta to the next level.
www.delish.com
Manhattan always does it better.
Manhattan always does it better.
Ingredients:
bacon, onion, celery, carrot, cloves, clam juice, tomatoes, yukon gold, red pepper flakes, clams, heavy cream
cooking.nytimes.com
Even people who swear they don’t abide beans find pleasure in the distinctive, profound flavor of lentils They also cook quickly, and you want them on the al dente side for this salad That means they’ll be ready in 25 minutes, still a long enough simmering time to yield a savory broth
Even people who swear they don’t abide beans find pleasure in the distinctive, profound flavor of lentils They also cook quickly, and you want them on the al dente side for this salad That means they’ll be ready in 25 minutes, still a long enough simmering time to yield a savory broth
Ingredients:
lentils, onion, garlic, bay leaf, red wine vinegar, olive oil, goat cheese, parsley, baby arugula
www.foodnetwork.com
Get From the Pantry: Tuna, White Bean and Olive Flatbread Pitas Recipe from Food Network
Get From the Pantry: Tuna, White Bean and Olive Flatbread Pitas Recipe from Food Network
Ingredients:
white beans, tomatoes, olive oil, white vinegar, garlic, tuna, green olives, red peppers, pitas
www.allrecipes.com
Chef John's recipe for the classic French dish coq au vin calls for chicken thighs, bacon, and a good amount of red wine.
Chef John's recipe for the classic French dish coq au vin calls for chicken thighs, bacon, and a good amount of red wine.
Ingredients:
bone, black pepper, bacon, button mushrooms, yellow onion, shallots, flour, butter, red wine, thyme, chicken broth
cooking.nytimes.com
This recipe is by Elaine Louie and takes 40 minutes. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Elaine Louie and takes 40 minutes. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients:
cauliflower, canola oil, cumin seeds, coriander, cumin, turmeric, bell pepper, red bell pepper, plum tomatoes, cilantro
www.allrecipes.com
This kale salad recipe delivers a big bowl of vegetables, fruits, nuts, and seeds for a filling potluck favorite.
This kale salad recipe delivers a big bowl of vegetables, fruits, nuts, and seeds for a filling potluck favorite.
Ingredients:
sugar, vinegar, salt, black pepper, olive oil, kale, red onion, carrot, blueberries, cranberries, cashew, sunflower seeds
www.delish.com
This sweet and tangy pork is seriously a party in your mouth.
This sweet and tangy pork is seriously a party in your mouth.
Ingredients:
white vinegar, sugar, ketchup, ginger, cornstarch, white rice, pork, vegetable oil, red bell pepper, onion, pineapple
cooking.nytimes.com
In this comforting, perfect winter dinner I roast the vegetables and make the polenta in the oven at the same time To accommodate the temperature requirements of each element of the dish, I use a slightly higher temperature than I usually use for polenta and I roast the vegetables at a lower temperature for longer I top the polenta with a ladleful of marinara sauce, and spoon the vegetables on top
In this comforting, perfect winter dinner I roast the vegetables and make the polenta in the oven at the same time To accommodate the temperature requirements of each element of the dish, I use a slightly higher temperature than I usually use for polenta and I roast the vegetables at a lower temperature for longer I top the polenta with a ladleful of marinara sauce, and spoon the vegetables on top
Ingredients:
carrots, parsnip, fennel bulb, red onion, olive oil, rosemary thyme, water, salt, butter, parmesan, marinara sauce
www.foodnetwork.com
Get Quick and Easy Baked Beans Recipe from Food Network
Get Quick and Easy Baked Beans Recipe from Food Network
Ingredients:
butter, bacon, jalapeno, onion, green bell pepper, red bell pepper, bell pepper, mustard, barbecue sauce, ketchup
www.allrecipes.com
Sweet meets spicy in this deliciously simple pasta dish where pineapple and coconut team up with jerk seasoning, cinnamon and other spices to bring excitement to pasta and chicken.
Sweet meets spicy in this deliciously simple pasta dish where pineapple and coconut team up with jerk seasoning, cinnamon and other spices to bring excitement to pasta and chicken.
Ingredients:
olive oil, chicken breast, pineapple, coconut, brown sugar, jerk, cinnamon, chili powder, red pepper flakes, noodles
www.allrecipes.com
Brunch is for savory eggs, in my opinion. Serve this spicy Italian open-faced omelet with a cold glass of milk at your next brunch!
Brunch is for savory eggs, in my opinion. Serve this spicy Italian open-faced omelet with a cold glass of milk at your next brunch!
Ingredients:
eggs, parmigiano reggiano, spinach, olive oil, leek, carrot, cayenne peppers, garbanzo beans, tomatoes, red pepper flakes