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A three-layer extravaganza with a touch of molasses and shredded apple to keep it moist.
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Get German Chocolate Cupcakes Recipe from Food Network
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Get German Chocolate Cupcakes Recipe from Food Network
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Creamy and orangy, this panna cotta recipe is reminiscent of the frozen treat on a stick - the creamsicle.
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This dish is delicious hot or cold. Be creative and substitute in your favorite seasonal fruits for some or all of the apples – try pears, cranberries, or peaches. Made with Truvia® natural sweetener this dessert contains 30% fewer calories* and has 60% less sugar than the sugar-sweetened version.
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Get Shepherd's Pie Recipe from Food Network
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Round steak is cut into strips and sauteed with onions, then simmered for an hour with mushroom soup, sliced mushrooms, and sherry, and served over rice.
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Start with a white cake mix, and add sour cream and almond flavoring to make a quick, moist cake that's ready for your decorating touches.
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Tender pink shrimp team up with savory kielbasa sausage and polenta in an easy version of shrimp and grits that makes a great main dish for a fancy brunch.
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This chocolate version of the Italian favorite contains cocoa, miniature chocolate chips, and chopped nuts.