Search Results (12,882 found)
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Get Tres Leches Coconut Cupcakes with Dulce de Leche Buttercream Recipe from Food Network
Get Tres Leches Coconut Cupcakes with Dulce de Leche Buttercream Recipe from Food Network
Ingredients:
shortening, butter, sugar, eggs, vanilla, flour, baking soda, salt, buttermilk, evaporated milk, condensed milk, coconut milk, coconut, egg yolks, cornstarch, water, powdered sugar
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Get Crawfish Boil Recipe from Food Network
Get Crawfish Boil Recipe from Food Network
Ingredients:
salt, water, crawfish, seafood, cayenne pepper, black peppercorns, bay leaves, lemons, garlic, onions, potatoes, corn shucked, black pepper, thyme, basil, oregano, paprika, onion
www.chowhound.com
A quick stew of vegetables, Moroccan spices, and chickpeas.
A quick stew of vegetables, Moroccan spices, and chickpeas.
Ingredients:
olive oil, yellow onion, cumin seed, cinnamon, ginger, cloves, carrots, tomatoes, vegetable broth, cauliflower, green olives, chickpeas, lemon, currants, couscous, water, almonds, scallions, milk yogurt
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Get Thai Shrimp Stir-fry with Tomatoes and Basil Recipe from Food Network
Get Thai Shrimp Stir-fry with Tomatoes and Basil Recipe from Food Network
Ingredients:
soy sauce, water, fish sauce, brown sugar, peanut oil, cloves, ginger, chile, shrimp, red onion, yellow pepper, jalapeno chile, cherry tomatoes, basil leaves, mint leaves, lime juice
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Get Asian Pork with Noodles Recipe from Food Network
Get Asian Pork with Noodles Recipe from Food Network
Ingredients:
pork, vegetable oil, chicken broth, soy sauce, dry sherry, brown sugar, sesame oil, red pepper flakes, star anise, cinnamon, cloves, ginger, shiitake mushrooms, noodles, water chestnuts, chile peppers, scallions, cilantro
cooking.nytimes.com
Porc aux pruneaux, which is a classic, is by no means fancy, and it is always much more old-fashioned bistro or grandmotherly than high end Simply put, it is a pork roast with red-wine-soused prunes Hardly elegant, although it doesn’t have to be heavy either
Porc aux pruneaux, which is a classic, is by no means fancy, and it is always much more old-fashioned bistro or grandmotherly than high end Simply put, it is a pork roast with red-wine-soused prunes Hardly elegant, although it doesn’t have to be heavy either
Ingredients:
salt, brown sugar, allspice, black peppercorns, bay leaves, pork tenderloin, prunes, dry red wine, ginger, orange, olive oil, butter, shallots, thyme, chicken broth, madeira, potato starch
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Get Ukrainian Borscht Recipe from Food Network
Get Ukrainian Borscht Recipe from Food Network
Ingredients:
ham hocks, beef brisket, beef broth, bay leaf, peppercorns, allspice, beets, red wine vinegar, sugar, butter, carrot, red bell pepper, onion, potatoes, cabbage, kielbasa, lemon juice, dill, cloves
www.allrecipes.com
Just like real confetti, Chef John's veggie-packed, pilaf-style rice salad will brighten any dinner party, with a mix of green beans, carrots, bell peppers, and herbs.
Just like real confetti, Chef John's veggie-packed, pilaf-style rice salad will brighten any dinner party, with a mix of green beans, carrots, bell peppers, and herbs.
Ingredients:
white rice, salt, olive oil, water, carrots, green beans, green peas, green onions, red onion, red bell peppers, bell pepper, cayenne pepper, sherry vinegar, dill, italian parsley
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Get Chicken and Seafood Paella Recipe from Food Network
Get Chicken and Seafood Paella Recipe from Food Network
Ingredients:
canola oil, chicken thighs, ham hocks, onion, celery, carrots, garlic, white wine, seafood, saffron, chorizo, red bell peppers, arborio rice, salt, black pepper, scallops, mussels, clams, scallions, tomatoes
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Get Jalapeno and Crab Stuffed Shrimp Recipe from Food Network
Get Jalapeno and Crab Stuffed Shrimp Recipe from Food Network
www.allrecipes.com
Delicious filet mignon stuffed with succulent crab, wrapped in bacon and topped with whiskey-peppercorn sauce. Time consuming, but just as good, if not better than any high-end restaurant recipe.
Delicious filet mignon stuffed with succulent crab, wrapped in bacon and topped with whiskey-peppercorn sauce. Time consuming, but just as good, if not better than any high-end restaurant recipe.
Ingredients:
olive oil, onion, green onion, garlic, celery, green bell pepper, shrimp, crab meat, bread crumbs, cajun, beef broth, black pepper, whiskey, heavy cream, filet mignon, bacon, shallot, crimini mushrooms, dijon mustard
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Spiced poached pears nestle in a buttery almond frangipane and a from-scratch sweet pastry shell in this elegant French-inspired tart.
Spiced poached pears nestle in a buttery almond frangipane and a from-scratch sweet pastry shell in this elegant French-inspired tart.
Ingredients:
water, sugar, honey, vanilla bean, cinnamon, cardamom, pears, flour, confectioners sugar, salt, butter, egg yolk, blanched almonds, egg, egg white, cornstarch, almond extract, vanilla