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Mini turkey burgers made with goat cheese and sun-dried tomatoes!
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If you 're on a restricted diet, this is the Caesar salad for you. Egg replacement does the trick. No one will be the wiser when you toss the crisp romaine with this fabulous dressing.
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A fast and easy recipe to make pickles out of any of your favorite vegetables.
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This is an easy to prepare spicy herb soup with lots of broth, flavor, and a little kick.
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There is nothing like diving headfirst into a bowl of perfectly fried rice topped with a runny egg and a ton of hot sauce.
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This is a labor of love, lots of stirring and timing to get all the ingredients added and the risotto creamy and wonderful. But, it's well worth it. When it's ready, a sprinkling of Parmesan cheese and slivers of basil finish it perfectly.
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Several hours are needed to smoke pork properly, but it's worth the wait!
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Millet is cooked with spinach, onion, and tomatoes creating a delightful vegetarian meal that is also gluten-free.
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Shrimp and Swiss cheese are stuffed into jumbo pasta shells, baked in a creamy sauce with mushrooms, and topped with Parmesan cheese for a rich-tasting, impressive main dish.
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This sauce has the characteristic tomato base of Kansas City's classic sauces.
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Spinach, toasted almonds, and dried cranberries are tossed with a sweet and tangy, homemade dressing creating a crowd-pleasing spinach salad.
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Get Roast Beef Wraps With Dill Slaw Recipe from Food Network