Search Results (1,466 found)
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Get Sausage, Dried Cranberry and Apple Stuffing Recipe from Food Network
Get Sausage, Dried Cranberry and Apple Stuffing Recipe from Food Network
Ingredients:
breakfast sausage, butter, leeks, smith apples, celery, poultry, cranberries, sage, rosemary, bread, parsley leaves, chicken stock, salt, black pepper
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Get Apple Financier Tart Recipe from Food Network
Get Apple Financier Tart Recipe from Food Network
Ingredients:
butter, almonds, confectioners sugar, flour, cornstarch, egg whites, honey, heavy cream, vanilla bean, apples, calvados, dough
www.allrecipes.com
This is an excellent recipe for upside-down apple pie. With caramel and pecans, it is rich, full of apple flavor, and absolutely delicious.
This is an excellent recipe for upside-down apple pie. With caramel and pecans, it is rich, full of apple flavor, and absolutely delicious.
Ingredients:
flour, salt, shortening, water, butter, sugar, brown sugar, vanilla, cinnamon, nutmeg, pecans, smith apples
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Get Deep-Dish Vegan Apple Pie Recipe from Food Network
Get Deep-Dish Vegan Apple Pie Recipe from Food Network
Ingredients:
flour, sugar, white vinegar, coconut oil, water, apples, lemon juice, apple pie, salt, soy milk
www.delish.com
Store-bought cream cheese frosting is the perfect shortcut for this fall cake.
Store-bought cream cheese frosting is the perfect shortcut for this fall cake.
Ingredients:
butter, cake mix, smith apples, sugar, brown sugar, cinnamon, nutmeg, cornstarch, juice, caramel, cream cheese, powdered sugar, vanilla
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Get Asian Smoked Chicken Waldorf Salad Recipe from Food Network
Get Asian Smoked Chicken Waldorf Salad Recipe from Food Network
Ingredients:
mayonnaise, vegetable oil, garlic, ginger, rice vinegar, red pepper flakes, chicken breast, smith apples, grapes, boston lettuce, garnish, walnuts
cooking.nytimes.com
This recipe is by Trish Hall and takes 1 hour 10 minutes. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Trish Hall and takes 1 hour 10 minutes. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients:
apples, sparkling cider, sherry vinegar, celery, onions, olive oil, white fish, porcini mushrooms, walnut oil, button mushrooms, kale, lemon
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Get Corn Cake Breakfast Stacks with Maple Butter Recipe from Food Network
Get Corn Cake Breakfast Stacks with Maple Butter Recipe from Food Network
Ingredients:
eggs, buttermilk, butter, corn kernels, yellow cornmeal, flour, sugar, salt, baking powder, maple syrup, smoked bacon, smith apples
www.delish.com
This classic recipe calls for about half the ingredients as the original, served in Mark Sullivan's San Francisco restaurant, Spruce. To make it at home, streamline the ingredient list to lower the cost.
This classic recipe calls for about half the ingredients as the original, served in Mark Sullivan's San Francisco restaurant, Spruce. To make it at home, streamline the ingredient list to lower the cost.
Ingredients:
chicken breast, garlic, fennel seeds, olive oil, walnut, red wine vinegar, dijon mustard, blue cheese, buttermilk, lemon, grapes, apples, celery ribs, salad greens, parsley, tarragon, chives
www.allrecipes.com
This pie recipe delivers a wonderful twist on a candied apples, putting apples, caramel, and pecans in a graham cracker pie crust.
This pie recipe delivers a wonderful twist on a candied apples, putting apples, caramel, and pecans in a graham cracker pie crust.
Ingredients:
graham cracker crumbs, butter, sugar, cinnamon, caramel, pecans, brown sugar, salt, smith apples, cream cheese, egg, lemon juice, vanilla
www.simplyrecipes.com
Easy one-pot curried turkey soup, a Mulligatawny made with leftover turkey, apples, rice, curry powder, stock, onions, carrots, and celery.
Easy one-pot curried turkey soup, a Mulligatawny made with leftover turkey, apples, rice, curry powder, stock, onions, carrots, and celery.
Ingredients:
butter, onion, celery, carrot, curry powder, chicken, white rice, green apples, salt, bay leaves, black pepper, turkey meat, heavy cream
cooking.nytimes.com
This recipe is by Eric Asimov and takes 40 minutes, plus 3 hours' refrigeration. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Eric Asimov and takes 40 minutes, plus 3 hours' refrigeration. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients:
dry red wine, sugar, cinnamon, apricots, golden raisins, red wine, orange liqueur, vodka, garnish, sprite