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Get Okra Shrimp Gumbo Recipe from Food Network
Get Okra Shrimp Gumbo Recipe from Food Network
Ingredients:
chicken, corn oil, onion, pork meat, ham, garlic, rib celery, green bell pepper, smoked sausage, okra, shrimp, parsley, green onions, crab
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Get Falafel in Pita with Yogurt Sauce Recipe from Food Network
Get Falafel in Pita with Yogurt Sauce Recipe from Food Network
Ingredients:
canola oil, yellow onion, red bell pepper, cloves, chick peas, chili, cumin, egg, salt, black pepper, flour, parsley leaves, cilantro leaves, yogurt, lemon, lemon juice
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Get Easy Chicken Pot Pie Recipe from Food Network
Get Easy Chicken Pot Pie Recipe from Food Network
Ingredients:
vegetable oil, onion, chicken breast, flour, salt, black pepper, paprika, carrots, celery, potatoes, tomatoes, chicken broth, dry white wine, dijon mustard, corn kernels, pie crust, egg
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Get The Ultimate Fish Tacos Recipe from Food Network
Get The Ultimate Fish Tacos Recipe from Food Network
Ingredients:
mahi mahi, flour, eggs, water, bread crumbs, savoy cabbage, cilantro leaves, chives, garnish, sour cream, mayonnaise, chipotles, lemon, limes, red onion, chili powder, olive oil
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Get The Motherloaf Recipe from Food Network
Get The Motherloaf Recipe from Food Network
Ingredients:
crackers, oats, chuck, pork, onion, milk, parsley, celery, ketchup, green pepper, worcestershire sauce, salt, black pepper, paprika, yellow mustard, marjoram, thyme, eggs, potatoes, sour cream, butter
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Get Corn Chowder with Jalapeno Cream Recipe from Food Network
Get Corn Chowder with Jalapeno Cream Recipe from Food Network
Ingredients:
chicken stock, dry white wine, garlic, thyme, littleneck clams, butter, onion, leek white, carrot, celery, corn shucked, heavy cream, juice, sour cream, jalapeno pepper, cilantro
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Get Ukrainian Borscht Recipe from Food Network
Get Ukrainian Borscht Recipe from Food Network
Ingredients:
ham hocks, beef brisket, beef broth, bay leaf, peppercorns, allspice, beets, red wine vinegar, sugar, butter, carrot, red bell pepper, onion, potatoes, cabbage, kielbasa, lemon juice, dill, cloves
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Just like real confetti, Chef John's veggie-packed, pilaf-style rice salad will brighten any dinner party, with a mix of green beans, carrots, bell peppers, and herbs.
Just like real confetti, Chef John's veggie-packed, pilaf-style rice salad will brighten any dinner party, with a mix of green beans, carrots, bell peppers, and herbs.
Ingredients:
white rice, salt, olive oil, water, carrots, green beans, green peas, green onions, red onion, red bell peppers, bell pepper, cayenne pepper, sherry vinegar, dill, italian parsley
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Get Chicken and Seafood Paella Recipe from Food Network
Get Chicken and Seafood Paella Recipe from Food Network
Ingredients:
canola oil, chicken thighs, ham hocks, onion, celery, carrots, garlic, white wine, seafood, saffron, chorizo, red bell peppers, arborio rice, salt, black pepper, scallops, mussels, clams, scallions, tomatoes
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Get Steak Gaucho-Style with Argentinian Chimichurri Sauce Recipe from Food Network
Get Steak Gaucho-Style with Argentinian Chimichurri Sauce Recipe from Food Network
Ingredients:
parsley, cloves, salt, pepper, chili pepper, oregano, shallot, vegetable, sherry, lemon juice, cayenne pepper, sirloin steak, baguettes
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Get Salmon and Dill Chowder with Pastry Crust Recipe from Food Network
Get Salmon and Dill Chowder with Pastry Crust Recipe from Food Network
Ingredients:
pastry dough, egg, salmon, dry white wine, bay leaf, lemon, olive oil, sweet onion, celery, potato, crab, chicken stock, heavy cream, butter, flour, dijon mustard, peas, dill
cooking.nytimes.com
Inspired by some beautiful heirloom cannellini beans I had in my pantry, I decided to combine them with the favas that are just about to disappear from markets and the green beans that will be around into the fall I cook the favas and green beans separately and stir them into the soup a few minutes before serving so they’ll retain their bright green color.
Inspired by some beautiful heirloom cannellini beans I had in my pantry, I decided to combine them with the favas that are just about to disappear from markets and the green beans that will be around into the fall I cook the favas and green beans separately and stir them into the soup a few minutes before serving so they’ll retain their bright green color.
Ingredients:
white beans, bay leaf, olive oil, half half, garlic, carrot, celery, red bell pepper, green beans, fava beans, parsley, mint