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These wrinkly dumplings are filled with pork, shiitake mushrooms, bok choy, scallions, and ginger. For Halloween, David Burtka soaks the brain-like dumplings in the dipping sauce, then serves them in science-lab beakers.
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Get Lamb Chops with Carrot Puree and Cucumber Salad Recipe from Food Network
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With a cayenne-laced sauce and a crunchy topping.
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Our version of this curry, a favorite combination of vegetables in India, unites cumin, coriander, turmeric and red-pepper flakes. Fresh cilantro provides an herbal note. Serve the curry as a generous side dish or with rice for a meatless main dish.
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Get Ratatouille Skillet Eggs Recipe from Food Network
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Get Grilled Chicken Quesadillas Recipe from Food Network
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Tender pork roast recipe, stuffed in a pinwheel fashion with apple cranberry chutney filling.
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A creamy soup is loaded with potatoes, corn, cauliflower, and diced ham for a warm and comforting meal.
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Get Yassa Chicken Recipe from Food Network
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Get Sourdough Strata With Tomatoes and Greens Recipe from Food Network
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Get Cheesy Mushroom and Broccoli Casserole Recipe from Food Network