Search Results (2,414 found)
www.chowhound.com
I used baby potatoes for this recipe. You don’t have to peel the potatoes as the skin is quiet tender. Its a pretty quick preparation as there aren’t many steps...
I used baby potatoes for this recipe. You don’t have to peel the potatoes as the skin is quiet tender. Its a pretty quick preparation as there aren’t many steps...
Ingredients:
potato, onions, canola oil, fennel seeds, cumin seeds, mustard seeds, coriander, paprika, cilantro, lemon
www.allrecipes.com
Roasted root vegetables seasoned with thyme and rosemary are a colorful and hearty addition to the autumn dinner table.
Roasted root vegetables seasoned with thyme and rosemary are a colorful and hearty addition to the autumn dinner table.
Ingredients:
butternut squash, sweet potato, brussels sprouts, onion, parsnip, carrots, olive oil, thyme, rosemary, salt
cooking.nytimes.com
This recipe is by Molly O'Neill and takes 30 minutes, plus refrigeration. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Molly O'Neill and takes 30 minutes, plus refrigeration. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients:
olive oil, leeks, celery, curry powder, chicken broth, potato, green, yogurt, tabasco sauce, shrimp
www.foodnetwork.com
Get Cheesy Gnocchi Casserole with Ham and Peas Recipe from Food Network
Get Cheesy Gnocchi Casserole with Ham and Peas Recipe from Food Network
Ingredients:
butter, onion, deli ham, thyme, chicken broth, potato gnocchi, peas, heavy cream, gruyere cheese
www.allrecipes.com
This macaroni and cheese is loaded with broccoli and potato nuggets and topped with smoky bacon.
This macaroni and cheese is loaded with broccoli and potato nuggets and topped with smoky bacon.
Ingredients:
elbow macaroni, bacon, butter, broccoli, onion, eggs, milk, adobo, cheddar cheese, mozzarella cheese, potato
cooking.nytimes.com
Mandelbrot (or mandel bread) is an Eastern European Jewish cookie, a variation on biscotti The dough is baked twice: first in a log, and then again after it's been sliced into cookies This recipe includes the smart trick of freezing the dough after baking it the first time, then cutting it into slices when still frozen before baking again
Mandelbrot (or mandel bread) is an Eastern European Jewish cookie, a variation on biscotti The dough is baked twice: first in a log, and then again after it's been sliced into cookies This recipe includes the smart trick of freezing the dough after baking it the first time, then cutting it into slices when still frozen before baking again
Ingredients:
plus, potato starch, almond flour, cinnamon, salt, sugar, coconut oil, eggs, almonds, vanilla, oranges
www.allrecipes.com
Packed with vegetables, this nutritious stew owes its deep green color to fried spinach and parsley. A dab of tomato, turmeric and lemon round out the taste.
Packed with vegetables, this nutritious stew owes its deep green color to fried spinach and parsley. A dab of tomato, turmeric and lemon round out the taste.
www.foodnetwork.com
Get Tangy Meatloaf Burgers Recipe from Food Network
Get Tangy Meatloaf Burgers Recipe from Food Network
Ingredients:
onion, meatloaf mix, parsley, breadcrumbs, egg, smoked paprika, ketchup, sauce, olive oil, potato buns
www.foodnetwork.com
Get Corn Chowder Recipe from Food Network
Get Corn Chowder Recipe from Food Network
www.delish.com
Sweet roasted garlic adds a sophisticated note to perfectly creamy mashed potatoes made better with our secret ingredient - chicken broth.
Sweet roasted garlic adds a sophisticated note to perfectly creamy mashed potatoes made better with our secret ingredient - chicken broth.
Ingredients:
cocktails, alcohol, soups, chocolate, garlic bulb, chicken broth, potatoes, chives, chicken, potato
www.foodnetwork.com
Get Slow-Cooker Pulled Pork Sandwiches Recipe from Food Network
Get Slow-Cooker Pulled Pork Sandwiches Recipe from Food Network
Ingredients:
brown sugar, paprika, mustard, cumin, pork, vegetable oil, apple cider vinegar, tomato paste, potato buns
www.allrecipes.com
A great deep dish meat pie made with potatoes, carrots and peas in a rich gravy. Lamb chicken or pork can be used in place of beef. A great recipe for leftover meat!
A great deep dish meat pie made with potatoes, carrots and peas in a rich gravy. Lamb chicken or pork can be used in place of beef. A great recipe for leftover meat!
Ingredients:
pastry, margarine, onion, potato, flour, oregano, garlic powder, black pepper, beef broth, carrot, green peas, beef