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This classic slow-cooked lamb recipe creates a rich, hearty tomato sauce for serving at Easter with Greek pasta coated in olive oil and aged myzithra cheese.
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Use low-fat ingredients like Greek yogurt to make this quick pea and celery side dish creamy and flavorful. They'll never guess it's good for them.
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This is a really easy dish that goes well with rice or some cous cous. All you need to do is prep in the morning and stash it all in the fridge, go to work, come...
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Sicilian-style pesto made with pistachios, olive oil, and mint.
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If you haven't tasted Peppermint Oreos yet, the best way is with this mint chip milkshake.
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Lidia uses chestnuts, herbs, and Parmigiano-Reggiano cheese in this holiday classic.
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Spicy Thai basil chicken with egg and rice is a quick and easy Asian-inspired meal for lunch or dinner; serve with sliced cucumber and tomato.
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A homemade, spicy jalapeño spread allowed this award-winning hero sandwich to edge out the competition.
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Get Grilled Pork Chops with Green Beans and Chimichurri Recipe from Food Network
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"When I was a kid, my mom fried zucchini fritters when I got home from school; I would steal a couple while they were still hot," says Didem Senol.