Search Results (11,413 found)
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Yummy, oozing, fried green olives! A very unique appetizer that is great to have on hand in the freezer for impressing unexpected guests!
Yummy, oozing, fried green olives! A very unique appetizer that is great to have on hand in the freezer for impressing unexpected guests!
Ingredients:
cream cheese, cheese, hot sauce, green olives, eggs, water, bread crumbs, flour, black pepper, vegetable oil
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I love brightly flavored foods. This chicken is moist, succulent, tangy w/ citrus, and crunchy. The recipe's origin is Dominican but I added the ginger and whole...
I love brightly flavored foods. This chicken is moist, succulent, tangy w/ citrus, and crunchy. The recipe's origin is Dominican but I added the ginger and whole...
Ingredients:
chicken breast, lemon juice, soy sauce, salt, ginger, whole wheat flour, pimenton, black pepper, peanut oil
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No smoker or dehydrator is required here. Thinly sliced sirloin or London broil steak is mixed with liquid smoke and seasonings, then baked at low temperature for 8 hours.
No smoker or dehydrator is required here. Thinly sliced sirloin or London broil steak is mixed with liquid smoke and seasonings, then baked at low temperature for 8 hours.
Ingredients:
salt, flavoring, garlic powder, monosodium glutamate, onion powder, soy sauce, worcestershire sauce, london broil
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Wonderful for entertaining, this high volume hummus recipe is made with chipotle pepper, roasted red peppers, and sun dried tomatoes. The Middle-Eastern-inspired dip is a beautiful color and has a smoky, bright flavor. Serve with pita chips and fresh vegetables.
Wonderful for entertaining, this high volume hummus recipe is made with chipotle pepper, roasted red peppers, and sun dried tomatoes. The Middle-Eastern-inspired dip is a beautiful color and has a smoky, bright flavor. Serve with pita chips and fresh vegetables.
Ingredients:
garbanzo beans, water, tahini, lemon juice, olive oil, chipotle pepper, cloves, cumin, red bell peppers, tomatoes, cilantro, salt
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Roasted asparagus and yellow peppers are tossed with a tangy dressing.
Roasted asparagus and yellow peppers are tossed with a tangy dressing.
Ingredients:
asparagus, bell peppers, olive oil, red onion, almond, parmesan cheese, dijon mustard, cloves, lime juice, sugar, hot sauce
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Build individual barbeque chicken tortilla pizzas for a kid-pleasing weeknight dinner or after-school snack.
Build individual barbeque chicken tortilla pizzas for a kid-pleasing weeknight dinner or after-school snack.
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If you've never made a vegetable stir-fry before, start with this recipe, including a brown sauce made from scratch and many fresh veggies.
If you've never made a vegetable stir-fry before, start with this recipe, including a brown sauce made from scratch and many fresh veggies.
Ingredients:
water, soy sauce, bouillon, cornstarch, sugar, garlic, rice vinegar, sesame oil, ginger, red pepper flakes, peanut oil, cabbage, asparagus, carrots, broccoli florets, snow peas, celery, white rice
www.foodnetwork.com
Get Jamaican Jerk Chicken Recipe from Food Network
Get Jamaican Jerk Chicken Recipe from Food Network
Ingredients:
olive oil, white vinegar, orange juice, lime juice, molasses, soy sauce, cilantro leaves, green onions, cloves, scotch bonnet, bay leaves, peppercorns, cinnamon, sage, thyme, allspice, black pepper, nutmeg, chicken
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This kale salad with cilantro, mint, and peanuts is tossed in a peanut dressing creating a refreshing and hearty meal.
This kale salad with cilantro, mint, and peanuts is tossed in a peanut dressing creating a refreshing and hearty meal.
Ingredients:
peanut oil, wine vinegar, lemon juice, honey, soy sauce, garlic powder, black pepper, dry mustard, salt, worcestershire sauce, water, sesame oil, curly kale, peanuts, parmesan cheese, cilantro leaves, mint leaves
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Add a taste of Thai to noodles, salad, rice, or any dish with this cilantro pesto featuring fish sauce, peanut butter, ginger, and garlic.
Add a taste of Thai to noodles, salad, rice, or any dish with this cilantro pesto featuring fish sauce, peanut butter, ginger, and garlic.
Ingredients:
cilantro, peanut butter, cloves, olive oil, ginger, fish sauce, brown sugar, cayenne pepper
cooking.nytimes.com
This recipe takes a good deal of time, but it yields a lot of sandwiches, more than enough for a sloppy, spicy dinner party feast You’ll roast a dry-rubbed pork shoulder in the oven until it’s pull-apart tender, 3 or 4 hours that you can spend doing other things while your kitchen fills with the aroma of the cooking meat Then you’ll assemble a quick slaw and simmer a tangy barbecue sauce for about 10 minutes before putting it all out on the table with soft rolls
This recipe takes a good deal of time, but it yields a lot of sandwiches, more than enough for a sloppy, spicy dinner party feast You’ll roast a dry-rubbed pork shoulder in the oven until it’s pull-apart tender, 3 or 4 hours that you can spend doing other things while your kitchen fills with the aroma of the cooking meat Then you’ll assemble a quick slaw and simmer a tangy barbecue sauce for about 10 minutes before putting it all out on the table with soft rolls
Ingredients:
coriander seed, cumin seed, black peppercorns, salt, dry mustard, chile, brown sugar, pork, ketchup, molasses, garlic, cider vinegar, worcestershire sauce, paprika, black pepper, green cabbage, red onion, mayonnaise, olive oil
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I developed this recipe to compete in the February 2008 contest!
I developed this recipe to compete in the February 2008 contest!