Search Results (3,246 found)
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Get Turkey Dumpling Stew Recipe from Food Network
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A vegetarian Moroccan stew recipe similar to a tagine, with butternut squash, beets, chickpeas, and harissa served over couscous.
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Get Soft-Shell Crab with Lemon Herb Butter and Spring Vegetable Ragout Recipe from Food Network
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Get Winter Minestrone and Garlic Bruschetta Recipe from Food Network
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Perfect for cold-weather entertaining--make this soup ahead of time, freeze, and simply reheat when your guests have arrived.
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Cooked in the Instant Pot(R), this Colorado chile verde recipe is flavored with Hatch chiles and can be served with bread, tortillas, rice, or even over a breakfast burrito!
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Classic Mexican soup made with meatballs (albondigas), green beens, onions, and chicken stock. A family favorite.
cooking.nytimes.com
This recipe is by Jonathan Reynolds and takes 1 hour 45 minutes. Tell us what you think of it at The New York Times - Dining - Food.
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Get Grilled Mahi-Mahi with Black Bean Salsa Recipe from Food Network
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Get Chicken Pie Recipe from Food Network