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This nut loaf is all nuts. I have never met anyone who didn't like it - except for a few nuts!
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Place the meat on top of a layer of barbeque sauce to make Chef John's upside-down barbeque meatloaf, a great twist on the comfort-food classic.
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Get Thai Coconut Soup with Lemon Grass and Sugarcane Chicken Dumplings Recipe from Food Network
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An easy-to-make classic featuring tasty hamburger 'steaks' smothered in gravy and onions. It's a great way to dress up a pound of ground beef, and you probably have all the ingredients on hand!
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An easy-to-make marinade enhances broiled salmon with the sweet-spicy flavors of brown sugar, soy sauce, olive oil, lemon juice, red pepper flakes, garlic and onion powders, and fresh cilantro.
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Ranch dressing is quick and easy to make at home. Just combine mayonnaise, sour cream, buttermilk, and herbs for a thick and creamy salad topping.
cooking.nytimes.com
The beauty of this dish is that the clams can be steamed in the time it takes to cook the pasta, so the whole affair can be put together quite rapidly High heat and a covered pot will have the shells open in minutes.
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Your family will love these crispy, baked chicken nuggets. A double dose of ranch dressing is sure to keep them begging for more.
www.simplyrecipes.com
Delicious chocolate bundt cake infused with bourbon whiskey.
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You can use any kind of chili pepper you like - I like poblano or chipotle the best. Buy them dried and put them in your blender to make powder! Serve warm with a dollop of sour cream if desired. You can substitute taco sauce for enchilada sauce.
www.delish.com
Glazing the burgers with chili sauce keeps them moist and adds extra flavor.