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Get Lentil-Mushroom Meatballs Recipe from Food Network
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Get Fish Minestrone with Herb Sauce Recipe from Food Network
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Get Beef Pot Pies Recipe from Food Network
cooking.nytimes.com
The classic California Cobb salad is a composed salad made with chicken breast, lettuce, avocado, tomatoes, chopped hard-boiled eggs, bacon, and blue cheese It should never be a jumble: the elements are arranged on a platter or in a wide bowl side by side, then dressed, and it’s up to the diner to mix them together This version dispenses with the bacon and reduces the amount of Roquefort or blue cheese called for in the traditional Cobb
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Get Falsomagro Recipe from Food Network
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Recipe for White Bean Salad with Tomatoes and Crisped Sage, as seen in the June 2007 issue of 'O, The Oprah Magazine.'
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Get Braised Short Rib Crostini with Remoulade Recipe from Food Network
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Colorful shredded cabbage salad with oranges and radishes and a zesty lime cumin coriander dressing!
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Quick, easy, and absolutely delicious fish stew! Fresh fish fillets cooked in a stew with onions, garlic, parsley, tomato, clam juice and white wine.
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This recipe is by Elaine Louie and takes One hour. Tell us what you think of it at The New York Times - Dining - Food.