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Cured pig's cheek or guanciale di maiale (literally translates to cheek of the pig) is hands-down the BEST bacon I have ever eaten-and have yet to find someone...
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Frozen shards of raspberry mignonette are a cool complement to oysters.
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This versitile compote can go savory or sweet.
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Get Fennel, Arugula and Strawberry Salad Recipe from Food Network
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Get Collard Greens Recipe from Food Network
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Get Watermelon and Haloumi Salad Recipe from Food Network
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This was fantastic! I love Hot and Sour soup and this recipe is 99% of my favorite Asian restaurants Hot and Sour and their soup set the standard for Hot &...
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You can take a traditional Greek salad to new heights by adding just a few exotic flavors.
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Enjoy all the flavors of summer in this fresh strawberry, mango, and grilled chicken salad that's topped with a homemade strawberry dressing.
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Get Cobb Salad with Pickled Beets, Eggs, and Spicy Sweet Mustard Dressing Recipe from Food Network
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This grilled vegetarian portobello burger (or sandwich) recipe is topped with cheese, pesto, and tomato.