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Veal Chops with Mixed Peppercorns on Lentils with Broccoli Rabe with Garlic and Pecorino Romano Cheese
Veal Chops with Mixed Peppercorns on Lentils with Broccoli Rabe with Garlic and Pecorino Romano Cheese
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Ingredients: olive oil, bacon, spanish onion, carrot, cloves, water, dry red wine, lentils, bay leaf, thyme, broccoli rabe, pecorino romano, veal, mixed peppercorns, shallot, dry white wine, chicken stock, butter, rosemary
Garlicky Grilled Caesar Salad with Cannellini Herb Croutons
Garlicky Grilled Caesar Salad with Cannellini Herb Croutons
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Grilled wedges of romaine lettuce are dressed with a tangy Dijon-lemon dressing and topped with garlic-herb cannellini 'croutons'.
Ingredients: dressing, cauliflower, vegetable, coconut milk, dijon mustard, red wine vinegar, balsamic vinegar, yeast, lemon juice, hot pepper sauce, cloves, salt, black pepper, olive oil, romaine lettuce, cannellini beans, italian parsley, garlic powder
Roasted Chicken with Roasted Garlic Sauce and White Truffle Oil with Herbed Potato Puree
Roasted Chicken with Roasted Garlic Sauce and White Truffle Oil with Herbed Potato Puree
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Ingredients: olive oil, garlic, thyme, tarragon, rosemary, chickens, butter, shallots, port wine, chicken stock, white truffle, basil leaves, pine nuts, cloves, parmesan cheese, potatoes, milk
Thai Grilled Beef Salad Recipe
Thai Grilled Beef Salad Recipe
cooking.nytimes.com
This recipe is by Molly O'Neill and takes 2 hours, plus 4 hours' marination. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients: salt, eggplant, vegetable oil, black mustard, wine vinegar, onion, cloves, gingerroot, curry powder, chili pepper, cinnamon, sugar, tamarind pulp, flank steak, white vinegar, olive oil, soy sauce, pineapple, mint leaves
Famous Tomato Ketchup
Famous Tomato Ketchup
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Ingredients: onions, olive oil, red wine vinegar, brown sugar, garlic, capers, pepper sauce, spice mix, paprika, cinnamon, allspice, ginger, oregano, black pepper, cardamom, tomatoes, tomato paste, cumin seeds, coriander seeds, yellow mustard
Stuffed Poblano Peppers
Stuffed Poblano Peppers
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Ingredients: tomatoes, olive oil, confectioners sugar, red pepper flakes, canola oil, poblano peppers, thyme, red bell peppers, cloves, yellow onions, basil, red wine vinegar, mozzarella, panko breadcrumbs, parmesan, butter, balsamic vinegar
Rubbed and Sauced Barbecued Baby Chickens
Rubbed and Sauced Barbecued Baby Chickens
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Ingredients: chickens, paprika, salt, sugar, brown sugar, cumin, chili powder, black pepper, cayenne pepper, onion powder, garlic powder, celery, oregano, tomatoes, molasses, bourbon, ketchup, chile sauce, apple cider vinegar, red wine vinegar, worcestershire sauce, rub, cocoa
Corn Risotto Recipe
Corn Risotto Recipe
cooking.nytimes.com
This creamy, pale yellow risotto is studded with chewy fresh corn kernels, making for a nice mix of textures Making your own corn stock deepens the flavor of this dish, but if you don’t have the time, chicken stock will work The dish is also pleasingly light, for risotto — finishing the dish by folding in airy whipped cream adds richness without also adding heft
Ingredients: chicken stock, butter, leek white, salt, black pepper, arborio rice, dry white wine, corn kernels, parmesan cheese, heavy cream, chives, corn cobs, onion, carrot, celery rib, green, cloves, black peppercorns
Upside-Down Walnut Mince
Upside-Down Walnut Mince
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Ingredients: flour, salt, shortening, water, olive oil, pork, red wine, butter, smith apples, pear, orange, minute tapioca, golden raisins, raisins, cherries, sugar, ginger, cloves, cinnamon, corn syrup, brown sugar, walnut
Flaky Bacon Bruschetta
Flaky Bacon Bruschetta
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Ingredients: bacon, yellow onion, cloves, mustard seed, maple syrup, balsamic vinegar, red wine, fish sauce, worcestershire sauce, shichimi togarashi, egg, water, salt, pastry dough, cherry tomatoes, flour, butter, lemon juice
Sausage and Smoked Slaw Pizzette
Sausage and Smoked Slaw Pizzette
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Ingredients: pizza dough, red onion, sausage, red onions, balsamic vinegar, sugar, garlic, onion, oregano, italian parsley, fennel seed, chile, red wine, red wine vinegar, salt, pepper, pork, savoy cabbage, mustard, aioli, shallot, apple cider vinegar
Jerk Chicken and Sweet Potato Hash with Poached Eggs and Mango-Habanero Hot Sauce
Jerk Chicken and Sweet Potato Hash with Poached Eggs and Mango-Habanero Hot Sauce
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Ingredients: canola oil, cloves, shallot, habanero, white wine vinegar, honey, spanish onion, chicken breasts, sweet potatoes, scallions, cilantro leaves, eggs, coriander, ginger, brown sugar, garlic powder, onion powder, salt plus, thyme, cinnamon, black pepper, chicken breast