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Mac N Cheese Soup
Mac N Cheese Soup
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Ingredients: water, shrimp, salt, chive, lemon, bay leaves, black peppercorns, peppercorns, paprika, smoked paprika, cloves, thyme, parsley, chives, white wine, heavy cream, red pepper, cheese, tomatoes, oil
Pan-Roasted Monkfish with Wild Mushroom Stuffed Yukon Gold Potatoes, Sauteed Spinach and Red Wine Sauce
Pan-Roasted Monkfish with Wild Mushroom Stuffed Yukon Gold Potatoes, Sauteed Spinach and Red Wine Sauce
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Ingredients: monkfish, salt, black pepper, thyme, orange, olive oil, red wine, butter, garlic, wild mushrooms, yukon gold, balsamic vinegar, shallots, bay leaf, veal, spinach
Sauteed Quail Salad
Sauteed Quail Salad
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Ingredients: egg yolks, white wine, cilantro, cloves, wine vinegar, scallions, sugar, olive oil, thyme, balsamic vinegar, quails, butter, oil, romaine lettuce, tomato, onion, cilantro leaves
Onion Tart with Green Salad
Onion Tart with Green Salad
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Ingredients: butter, thyme, sugar, onions, puff pastry, egg, water, red wine vinegar, shallots, salt, black pepper, dijon mustard, olive oil, lettuces, green beans, asparagus, baby carrots
Smoked Jerk Chicken Wings With Spicy Honey-Tamarind Glaze
Smoked Jerk Chicken Wings With Spicy Honey-Tamarind Glaze
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Ingredients: salt plus, sugar, garlic, thyme, cinnamon, allspice, black peppercorns, scotch bonnet, chicken wings, canola oil, ginger, orange juice, tamarind concentrate, ketchup, clover honey, red wine vinegar, sriracha
Sauteed Sea Bass Fillets with Brown Butter Brussel Sprouts and Triple Mustard Vinaigrette
Sauteed Sea Bass Fillets with Brown Butter Brussel Sprouts and Triple Mustard Vinaigrette
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Ingredients: white fish, butter, cipollini onions, brussels sprouts, chicken stock, bay leaf, thyme leaves, mustard seed, shallot, champagne vinegar, mustard, honey, dry mustard, olive oil, parsley leaves
Ka-Bam Kabobs
Ka-Bam Kabobs
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Ingredients: button mushrooms, yellow onion, red bell pepper, beef sirloin, worcestershire sauce, soy sauce, balsamic vinegar, vegetable oil, garlic, paprika, salt, parsley, onion powder, garlic powder, black pepper, oregano, basil, thyme, celery
Lamb Stew with Swiss Chard and Garlic-Parsley Toasts
Lamb Stew with Swiss Chard and Garlic-Parsley Toasts
www.delish.com
This robust, satisfying stew is made with lamb shank, a relatively lean cut with marvelous lamb flavor. The Swiss chard here adds a mild earthiness as well as vitamin K and calcium.
Ingredients: porcini mushrooms, thyme, orange, ancho chile, bay leaf, celery rib, olive oil, lamb, red onion, garlic, tomato, dry red wine, water, carrots, turnips, swiss chard, wheat baguette, parsley
Turkey Dumpling Stew
Turkey Dumpling Stew
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Ingredients: turkey carcass, onion, celery, carrots, bay leaf, parsley, thyme, butter, shallots, flour, parsnips, green beans, baking powder, baking soda, salt, buttermilk
Instant Pot® Seafood Gumbo Recipe
Instant Pot® Seafood Gumbo Recipe
www.allrecipes.com
Full of Cajun-seasoned shrimp, scallops, cod, and vegetables, this gumbo is prepared easily in an Instant Pot(R).
Ingredients: butter, celery, onion, green bell pepper, cloves, flour, chicken broth, beer, water, white rice, shrimp, cod, scallops, cajun, worcestershire sauce, salt, thyme, cayenne pepper
Buffalo Chicken Mac 'n' Cheese
Buffalo Chicken Mac 'n' Cheese
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Ingredients: chicken thighs, hot sauce, celery, butter, panko, cayenne pepper, thyme leaves, pasta, yellow onion, flour, milk, white cheddar, gruyere, parmigiano reggiano, blue cheese
Beef Bourguignon
Beef Bourguignon
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Ingredients: bacon, beef chuck, flour, beef broth, onion, carrots, garlic, thyme, bay leaves, black peppercorns, parsley, pinot noir, tomato paste, pearl onions, butter, white mushrooms