Search Results (18,947 found)
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This is a great recipe, but it's only on the back of the Bartolini package, and when I put the grains into Mason jars, I inevitably lose the recipe. So I'm adding...
Ingredients: beef, olive oil, celery, carrot, onion
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Get Crown Roast of Pork with Cornbread Hominy Stuffing and Chili Gravy Recipe from Food Network
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Spiked with cayenne pepper, this addictive chili recipe is easy enough to throw together on a weeknight.
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A centerpiece for your holiday meal, courtesy of Emeril Lagasse, from Emeril's Creole Christmas, by Emeril Lagasse with Marcelle Bienvenu (William Morrow).
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Make your own copycat version of Pizza Hut®'s stuffed crust with this dough flavored with beer, brown sugar, garlic, and onion powder.
cooking.nytimes.com
A five-hour braise yields a tender, intense and velvety leg of lamb, soft enough to cut with the edge of a spoon Carrots and parsnips lend sweetness to the pot, while tomatoes and a handful of chopped green olives add a bracing bite Serve on a bed of garlicky celeriac puréed so smooth it could double as a creamy sauce
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An aromatic homemade pasta that's both sweet and savory, courtesy of Todd English.
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Get Seared Ahi Tuna and Salad of Mixed Greens with Wasabi Vinaigrette Recipe from Food Network
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These are fairly high-brow nachos, topped with a mountain of soft, spicy, chile-braised short ribs run through with rivers of molten cheese, above hillocks of guacamole; soft mounds of salsa; creamy pools of sour cream They're a little more halftime show than Super Bowl, and that's okay: The showmanship here is matched by the flavor.
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The perfect accompaniment to Pad Thai or another spicy Thai dish. Decaf works fine for an after dinner treat.
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An explosion of strawberry, coconut, and banana climbs up the sides of the glass and into your mouth!