Search Results (71 found)
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Get Venison with Chanterelles in Cream Sauce and Braised Red Cabbage Recipe from Food Network
Get Venison with Chanterelles in Cream Sauce and Braised Red Cabbage Recipe from Food Network
Ingredients:
venison, oil, cream, butter, onions, chanterelles, salt, white peppercorn, rosemary, bay leaves, thyme, carrots, celery, leeks, parsley, tomato paste, red wine, water, bay leaf, wheat bread, dijon mustard, orange, currant jelly, flour, brandy, kirsch, sherry, sugar, caraway seeds, oranges, lemon juice, apple vinegar, apple, cabbage
www.chowhound.com
A classic Italian-sausage sandwich recipe smothered with onions, peppers, and cheese, but made with venison meat.
A classic Italian-sausage sandwich recipe smothered with onions, peppers, and cheese, but made with venison meat.
Ingredients:
venison, chuck, dry red wine, fennel seeds, garlic, paprika, italian parsley, salt, black pepper, oregano, cayenne pepper, olive oil, red bell peppers, red onions, red pepper flakes, provolone cheese
www.allrecipes.com
A pound of ground venison plus just a few other ingredients makes a nice, quick version of sloppy joes.
A pound of ground venison plus just a few other ingredients makes a nice, quick version of sloppy joes.
www.allrecipes.com
Venison meatloaf contains a layer of sharp Cheddar cheese and succulent morel mushrooms in this gourmet dish. A topping of barbeque sauce and bacon slices keeps the loaf moist.
Venison meatloaf contains a layer of sharp Cheddar cheese and succulent morel mushrooms in this gourmet dish. A topping of barbeque sauce and bacon slices keeps the loaf moist.
Ingredients:
venison, onion, stuffing mix, eggs, worcestershire sauce, ketchup, tomato, yellow mustard, morel mushrooms, cheddar cheese, bacon, barbeque sauce, parmesan cheese, black pepper
www.allrecipes.com
Stew meat slow cooked with bacon and onion in a savory sauce of brown sugar, vinegar, mustard, ketchup and spices.
Stew meat slow cooked with bacon and onion in a savory sauce of brown sugar, vinegar, mustard, ketchup and spices.
Ingredients:
bacon, stew meat, yellow onion, brown sugar, wine vinegar, cumin, chili powder, garlic, mustard, ketchup
www.allrecipes.com
This easy version of stroganoff is delicious!
This easy version of stroganoff is delicious!
Ingredients:
olive oil, stew meat, salt, black pepper, garlic powder, onion powder, flour, water, cream of mushroom soup, egg noodles
www.allrecipes.com
This no-hassle roast is made by covering venison with apples and sliced onions then cooking it in the slow cooker. The apple does something magical! The gravy goes great with mashed potatoes.
This no-hassle roast is made by covering venison with apples and sliced onions then cooking it in the slow cooker. The apple does something magical! The gravy goes great with mashed potatoes.
www.allrecipes.com
Venison, pork sausage, cannellini beans, and tomatoes combine in this lively chili seasoned with garlic, onion, and hot pepper sauce guaranteed to warm football fans.
Venison, pork sausage, cannellini beans, and tomatoes combine in this lively chili seasoned with garlic, onion, and hot pepper sauce guaranteed to warm football fans.
Ingredients:
venison steak, pork sausage, onion, cloves, tomato paste, cannellini beans, green chiles, chili powder, cheddar cheese
www.allrecipes.com
Juicy deer burgers seasoned with beer and Worcestershire sauce are topped with bacon. The deer recipe you've been searching for.
Juicy deer burgers seasoned with beer and Worcestershire sauce are topped with bacon. The deer recipe you've been searching for.
cooking.nytimes.com
At a cabane à sucre, or sugar shack, a rough-hewn cabin for making syrup in Quebec, the syrup harvest is accompanied by a feast The hourlong parade usually includes split-pea soup, pancakes, bacon and ham, pork rinds, omelets, eggs poached in syrup, baked beans, bread and pan drippings, pickled carrots and beets, maple-syrup pie and taffy — all washed down with an optional beer This recipe comes from a feast held at the painter Marc Séguin's farm in Hemmingford, Quebec.
At a cabane à sucre, or sugar shack, a rough-hewn cabin for making syrup in Quebec, the syrup harvest is accompanied by a feast The hourlong parade usually includes split-pea soup, pancakes, bacon and ham, pork rinds, omelets, eggs poached in syrup, baked beans, bread and pan drippings, pickled carrots and beets, maple-syrup pie and taffy — all washed down with an optional beer This recipe comes from a feast held at the painter Marc Séguin's farm in Hemmingford, Quebec.
Ingredients:
venison, maple syrup, veal, thyme, bay leaf, peppercorns, cloves, butter, carrots, onions
www.allrecipes.com
Marinating meat for a couple days in a blend of beer and soy sauce helps to remove the gaminess of fresh meat. Try it on deer, elk, or even moose.
Marinating meat for a couple days in a blend of beer and soy sauce helps to remove the gaminess of fresh meat. Try it on deer, elk, or even moose.
Ingredients:
soy sauce, dijon mustard, worcestershire sauce, black pepper, salt, hot pepper sauce, venison steaks
www.allrecipes.com
Try this one on for size if you love mushrooms. Venison steaks are simmered in onion mushroom gravy. This is my husband's favorite (and we eat game at least 3 nights a week). Now THIS is good eatin'!
Try this one on for size if you love mushrooms. Venison steaks are simmered in onion mushroom gravy. This is my husband's favorite (and we eat game at least 3 nights a week). Now THIS is good eatin'!
Ingredients:
venison steaks, flour, bay leaves, salt and pepper, olive oil, onion, mushrooms, garlic, gravy, milk